AleSmith Mexican Chocolate Speedway Stout

Brewed by AleSmith Brewing Company
Style: Imperial Stout
San Diego, California USA

Serve in Snifter

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Nice cinnamon and chocolate notes showing in this one which just adds to the complexity of an already amazing beer.

Appearance: Pours a midnight brown with tan swirls. Aroma: Chocolate cake batter and coffee. Taste: Dark chocolate, burnt roast. Dark cherry alcohol. Mouthfeel: Thick chalky. Modest carbonation. Overall: Tasty, interesting.

Served on tap at O’brien’s Night of a Million Zillion Speedways 2011. The appearance is the usual Speedway deep black hue with a medium roasty brown head. The aromas are creamy dark chocolate, a good coffee dose still comes through too. The flavors have a tasty chocolate entry, very creamy texture. Some more coco powder presence in the middle. A great creamy full mouth. Chocolate, and coffee is a winner. Very nice!

Standard Speedway appearance, black with creamy tan head. Roasted malts, dry cocoa powder, light notes of cinnamon and spice, espresso, and a medium dry finish. A nice version of speedway, but not spectacular.