on tap

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RATINGS: 756   WEIGHTED AVG: 3.65/5   IBU: 17   EST. CALORIES: 150   ABV: 5%
AleSmith Nut Brown is a tribute to one of our favorite British styles. Deep mahogany in color, its rich, malt-forward flavor profile balances notes of biscuit, mild cocoa and earthy hops. A creamy mouthfeel and full body enhances its drinkability, making Nut Brown an extremely sessionable ale that embodies our commitment to quality.

   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
michael-pollack (4959) - King of Prussia, Pennsylvania, USA - MAR 29, 2012
Draught at Whole Foods Devon: Aroma of malt, light toasting, nuts, chocolate, and some dust. Poured very dark orange/brown in color with a small, creamy, dense, tan head that lasted throughout. Clear. Not sparkling. Good lacing. Flavor is lightly sweet. Tastes of malt, nuts, and hints of chocolate and caramel. Medium body. Lightly tingly, then dry texture. Average carbonation. Malt and nut finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
reggiedunlop (3669) - The dub c, Pennsylvania, USA - MAR 26, 2012
Pours a clear chestnut color with a medium creamy tan head...lively with nice retention. Nice nutty, roasty aroma with hints of autumn leaves and a bit of sweetness. Flavor follows suit with a nice hoppiness...earthy and well balanced...good nuttiness. Moutnfeel is medium and the finish has a nice dry roastiness.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
pilgrimoutlaw (888) - Wayne, Pennsylvania, USA - MAR 24, 2012
On tap at Whole Foods. Pours dark brown with light tan foamy head. Nut, toast, caramel. Low bitterness. Moderate sweetness. Light, smooth, creamy body. A bit underwhelming.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
Sammy (11216) - Toronto, Ontario, CANADA - JAN 22, 2012
on tap at Stone Bistro. A very good brown, rich and malty. Rather very good for the style. Nutty flavourfeel. Smooth middling mouthfeel, good drinkability when you are up for a sessionable beer that is not ultra-hoppy.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
andyhwcinc (1853) - Chicago, Illinois, USA - JAN 20, 2012
Enjoyed on tap as part of a flight at Haven Gastropub in Orange, CA. Unfortunately, phone died while taking notes. This went down very smooth, had a nice nuttiness with good malt backing, looked good, smelled good, was good!

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
MattH (788) - California, USA - DEC 18, 2011
Tap at Yard House in Downtown LA. Aroma and flavor of tobacco, nuts, and roasted malts. Very well balanced and drinkable.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
GuilTTy (728) - Cherry Hill, New Jersey, USA - DEC 1, 2011
On tap at Stone Brewing World Bistro. Pours a light cherry wood supporting a pretty tall, rocky off-white head. Faint nutty aroma. Flavor is dominated by toasted malt with caramel and lightly roasted coffee. Very smooth texture with a medium-long, nutty and slightly bitter finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
tastybeer (1853) - Indiana, USA - OCT 17, 2011
Draft. Pour is ruby/brown with a good beige head, decent retention/lacing. Aroma is chocolate, nuts, light roast, some citrus hops shine through. Taste is chocolate, roast, nuts, light hop bitterness. Palate is creamy, medium body, some bitterness in the finish. A solid brown ale.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
stouby (4455) - Holbæk, DENMARK - SEP 21, 2011
Draught at BoHo. Clear redbrown with a beige head. Aroma moderate malty (roasted, nutty, brown chocolate, brown sugar). Flavor medium sweet and bitter. Medium body. Very impressing.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
DeputyAndy (636) - Ambler, Pennsylvania, USA - SEP 18, 2011
@ Alesmith. Brown pour. Smell is of roasted espresso. Taste is slightly figgy, some nut flavors there too. Clean finish.

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