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RATINGS: 761   WEIGHTED AVG: 4.33   SEASONAL: Special   EST. CALORIES: 360   ABV: 12%
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COMMERCIAL DESCRIPTION
Special Markings: Gold foil neck and white numbering above rear label. Some bottles have paper labels, some do not.

We’ve matured our Russian Imperial Stout in premium bourbon barrels for up to one year to create the perfect blend of flavors. Notes of oak, vanilla, and bourbon add another level of complexity to this beer’s already massive flavor profile of chocolate, Ryan Bros. Coffee, and roasted barley. Designed to be enjoyed now or aged in the bottle for years to come, this special release is truly a unique beer that is smooth as it is rare.


3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
jcwattsrugger (11359) - Florida and, New Jersey, USA - JUN 9, 2008
06 BA Speedway-750ml bottle @Noogfest4.0-thanks JohnC–pours brown bubbles for a head and black color. Aroma is tar/anise, dark malt, sharpness, dark fruit. Taste is tar/ash/anise, oak, dark malt, sharpness, dark fruit.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
heemer77 (5158) - Urbandale, Iowa, USA - JUN 8, 2008
Thanks JohnC, for bringing this 2006 version to Noogfest ’08. The body was perfectly black with a khaki head. The aroma was malty with whiskey and vanilla notes. There was also some rich pancakes. The was strong vanilla with some oak and blueberries. There was also some almonds and coffee. Well done.

3.9
   AROMA 8/10   APPEARANCE 5/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
brentfeesh (1208) - Mansfield, Ohio, USA - JUN 3, 2008
750ml bottle thanks to John C and poured at Noog4. 2006 bottle. Black oily pour with no head. The aroma has chocolate and tons of wood mixed with bourbon and coffee. The bourbon and wood definitely overpower the other scents. The taste is actually much hotter than I expected. Boozy with bourbon combined with plenty of wood. The coffee has been made somewhat sharp by the barrel ageing and the chocolate is much less noticeable. Thinner body than I expected. Overall I seem to like straight speedway better. However, as I noted with the Old Numbskull, I think if you let this age another 2 years it would be spectacular. I guess these brews need a lot more time to develop after they come out of the bourbon barrel.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
gunhaver (1030) - Tampa, Florida, USA - JUN 2, 2008
Noogfest Four-O

2006 bottle. Dark brown pour, some lighter highlights, decent lacing and a nice head. Roasted notes are bright and full of life. Slight alcohol burn, with smoke and peat, oh and caramel. Flavor-wise there’s lots of roasted coffee, boasting brass horns of chocolate and distant caramel. Vanilla, molasses, and some peat, too. Full-bodied and balanced well. Finishes extremely fantasticfullyinggoodinglyfull. Yeah. Some folks said the bottle was infected? Going to go ahead and disagree on that one.

4.1
   AROMA 9/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
lb4lb (2572) - Austin, Texas, USA - MAY 30, 2008
UPDATED: AUG 8, 2008 Shared by miketd. Thanks dude!!
Pours black with a light tan head. Smell is roasty, chocolate and bourbon, but not too strong. Taste is almost milder than I remember the regular speedway stout being, at least in terms of alcohol, somehow. Still very mild coffee, and is hardly noticeable, with roasty chocolate and light bourbon. Good stuff.

2003 bottle. Very similar but with tons of coconut flavor that I don’t remember noticing from the other bottle. Like a mounds bar. This one had very low carbonation however and was nearly flat. Still very tasty!

4.7
   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 19/20
dalekliz (891) - San Diego, California, USA - MAY 17, 2008
UPDATED: AUG 3, 2008 Sampled at Sean and Ryan’s tasting party, 2004 vintage. Poured a deep black with tan lacing. Huge smooth aroma of toasted malt, dark chocolate, fruit, and sweet oak. Taste of brandy and malt that shifts to chocolate. Lingering sweet toasted flavor. Both very intense and smoothly mellow. Amazing imperial stout.

Had the 2003 vintage more recently. It had a much greater coffee taste, with the toasted malt mellowed. Lingering taste of bourbon and oak. Possibly even better than the 2004.

4.4
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
wetherel (1836) - Encinitas, California, USA - MAY 17, 2008
UPDATED: JUL 6, 2008 2004 Bottle #108/228. Tasted at Sean and Ryan’s party. Thanks Ryan. Oh yeah! I can’t wait to try it. Sweet malty molasses aroma. Pitch black. Thick body. Little carbonation, almost flat. Mellow characteristics of roasty grains, lots of chocolate, some vanilla. Little or no oxidation, but a hint of sour. I don’t think this particular bottle has aged as well as it could have. Possible small lacto or brett infection or something may have given the small amount of sourness and dryness. Still pretty good. Can’t wait to try a 2006, to compare:9,3,8,3,18:4.1 Rerate: Opened at Ushi-Tora with TimE and Cappa and friends: Nice malty buttery aroma. Much better than the 2004, probably because of better timing: 9,4,9,4,18:4.4 (4.4-4.5)

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Styles (2014) - Lincoln Park, Michigan, USA - MAY 14, 2008
Very appreciative thanks to Kyle for the bottle!! 96/228 Had to maneuver a few pages to make this 1600, oh well. Black with beige head, fades to film. aroma full of nice sweet buttery bourbon and chocolate. Flavor on par, huge chocolate, buttery/vanilla bourbon, residuel sugars, and no coffee whatsoever!! Smooth creamy mouthfeel. Very nice BB brew. Thanks again Kyle!!

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
DicksMcGee (56) - Seattle, Washington, USA - MAY 12, 2008
2006 Bottle 124 of 235, thanks pepsican for yet again bringing letdowns to the party you douche. Almost no head, black pour. Smells of coffee pepper urea vanilla oak. Very creamy body. Tastes boozy, bourbon, coffee, nutty cherry, dry.

4.9
   AROMA 10/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 19/20
stegosaurus (1882) - Levittown, Pennsylvania, USA - MAY 12, 2008
2006 Bottle #46/235 sampled with Mad_indian. Pours dark with a one finger thick persistant tan head. Aroma of bourbon, oak, vanilla, roast, chocolate, and slight pretzel. The flavor is slightly sweet upfront, vanilla, chocolate, bourbon, with an oaky roasted, bitter finish. Excellent body great brew.


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