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AleSmith Stumblin Monk

 (RETIRED)

AleSmith Stumblin Monk

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 Percentile 
99
overall
An Abbey Tripel formerly brewed by
AleSmith Brewing Company

San Diego, California USA

bottled
available

on tap
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
294.1/5.04.02/5.09.7%100 Trappist glass, Tulip P  Stats

Commercial Description:
Stumblin' Monk is a Belgian-style tripel with a certain je ne sais quois about it that will have you stumblin' drunk trying to figure it out. Three secret spices, along with the traditional coriander, orange peel and Belgian Candi sugar, are fermented by yeast from a real Trappist monastery, making this a beer that truly must be tasted to be described. Stumblin' Monk has a deep golden color, which belies its hearty body and high alcohol content. The aroma gives away its secrets of coriander and orange peel, but its flavor is simply (or more accurately, "complexly") amazing. Thanks to bottle-conditioning, it has a thick, creamy mouthfeel, but that's just the beginning. Layers upon layers of flavors unfold upon the palate in rapid succession. It starts with orange and coriander flavors, then quickly melts into a lush, warm, clove-banana sensation. The flavor then gradually fades to a very slightly bitter, slightly malty-sweet finish.

Most RecentTop RatersHighest Ratings Who's Rated This?
 Ungstrup (10863), Frederiksberg, Denmark
4.2 Aroma Appearance Flavor Palate Overall
8/103/59/104/518/20
May 26, 2005  
An unclear orange beer with a small beige head. The aroma is lovely sweet combined with notes of oranges and peaches. The flavor is of a very well aged beer with notes of spices, oranges, and peach, leading to a dry finish with some notes of coriander. A great triple - the best non-Belgian Triple I’ve had.


 hopscotch (4390), Vero Beach, Florida, USA
4 Aroma Appearance Flavor Palate Overall
9/103/58/104/516/20
Apr 24, 2005  
Bottle - 1999 vintage... This beer rocks!... Cloudy, light yellow ale with a large, rocky, white head. Spicy, floral, fruity nose. Perfectly balanced and creamy with soft carbonation. Lengthy, spicy, fruity, dry finish. The two things I normally hate about tripels (cloying sweetness and stickiness) are absent from this one. World class ale! Bigtime props to eyedrinkale for pulling this one out of his extensive cellar to share!


 cquiroga (366), Sylmar, California, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
Apr 11, 2005  
1/5/05. Poured out of 750 mL bottle, sampled courtesy of Tom Nickel at O’Brien’s in San Diego, CA 1/5/05. Hazy tan head with a fruity pink magic marker aroma. Minty and sweet with a spiced menthol glow and bite. I always wanted to taste the pink marker as a kid, and now I basically have. And it’s pretty good, though this bottle hasn’t aged quite as beautifully as I’d have hoped. I remember it being better. Some bitterness and a little fluffy carbonation, but it’s almost gone. Long finish with nice fruitiness but not too much complexity. Some pineapple and fruit punch-like character. Not dry enough (although not overbearingly sweet by any stretch), and certainly not carbonated enough to stand up to the best Belgian tripels. Still, I really hope to try this again some day, if not in a well-aged bottle, then in a new one if they start to make it once more.


 Eyedrinkale (3091), Beer Town, New York, USA
3.4 Aroma Appearance Flavor Palate Overall
8/102/57/103/514/20
Jan 9, 2005  
Thanks to Tom Nickel for breaking out this rare bottle. Although bottle conditioned and sampled in San Diego, I’d be very surprised to see how this stuff would be rated if anyone didn’t know it came from Alesmith. I thought it lost a lot of carbonation. Taste is sweet orange, ginger, coriander, candy sugars and light malts. Didn’t really hold up that well but the flavors are still prominant.


 Vac (2184), San Diego, California, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/104/513/20
Jan 8, 2005  
This tripel pours with a cloudy golden body with little head or lacing. It smells like a halls menthol cough drop. The flavor is slightly sweet and minty with a nice fruitiness and great spice notes. Medium bodied and very smooth.




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