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AleSmith YuleSmith (Winter) Imperial Red Ale

AleSmith YuleSmith (Winter) Imperial Red Ale

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 Percentile 
100
overall
An American Strong Ale brewed by
AleSmith Brewing Company

San Diego, California USA

bottled
common

on tap
available

Regional Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
5564.09/5.04.09/5.0Winter9.5%98.6 Trappist glass P  Stats

Commercial Description:
During the summer, YuleSmith is transformed into a big, hoppy, Double IPA. The enormous load of hops requires a substantial malt background to create just the right balance for a Double IPA. Lighter in color, summer YuleSmith is available around the 4th of July and is packaged in a red, white, and blue bottle. For the winter season, YuleSmith is brewed as an Imperial Red Ale. This version is maltier, more balanced, and darker in color than the summer version. Although quite malty, big hop flavors and aromas are abundant making this an unforgettable winter warmer. Winter YuleSmith is packaged in traditional holiday red and green. Original Gravity Alcohol by Volume 1.085 9.5%

Most RecentTop RatersHighest Ratings Who's Rated This?
 k4df4l (133), DTown, Pennsylvania, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/103/517/20

Feb 17, 2008  
Bottle - pours a lightly hazy dark copper/deep red with a massive off white creamy head that lasts through out the glass. Big hoppy nose of mango, citrus and pine...west coast style to a T. Flavor is a lovely combination of caramel/toffee malty notes with that tropical fruit and light pine hop flavor and light alcohol in the fairly viscous finish. The massive nose leads to expect huge bitterness up front but the focus is more on the hop flavors.

 mar (505), Dallas, Texas, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Jul 8, 2008  
bottle thanks to bu11zeye. deep amber pour with a nice caramel head that fades fast. toffee, malts and brown sugar on the nose. thick malts with an array of flavors that i can’t even begin to describe on the palate. super easy finish with a small alcohol tingle to wash it down.


 kitschy (120), Nebraska, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Jul 7, 2008  
n bottle. pours dark rich amber with tawny beige head... which is the consistency of soft serve ice cream. yes, you can chew it. malty hoppy nose is an invitation to dive in. Hoppy beer in a floral kind of way, and malty goodness provides a smooth palate and good body.


 badbeer (391), Iowa, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/510/104/517/20
Jul 7, 2008  
Clear reddish amber color with an off-white head, decent lacing and retention. Beautiful smell of sweet malt paired with big juicy hoppiness. Aroma is rich in fruitiness with some grapefruit hops to balance the sweetness. Taste is one of those things you really need to try for yourself to believe, it’s excellent. Sweet malt and grapefruity hops in the taste, perfect balance in this beer. Carbonation was a bit high in the beginning of the bottle, medium bodied. Great beer from AleSmith.


Reed_944 (5), Jamesville, New York, USA
does not count click to see why this rating of AleSmith YuleSmith (Winter) Imperial Red Ale does not count
4.2 Aroma Appearance Flavor Palate Overall
7/105/58/105/517/20
Jul 2, 2008  
Wow. I dont quite know how or where to begin. I’ll put it this way... this beer makes me feel like a kid on Christmas day and I’m Jewish. Absolutely the best balanced Imperial Red Ale I’ve had to date. The flavor is complex, yet hints of cocoa and citrus seem to highlight the mix. This beer is definitely worth it. (thanks to haslinger and his generous uncle for this fine ale)


 patrick767 (1377), fort wayne, Indiana, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jun 30, 2008  
bottle - Pours dark amber with a one finger, very long lasting head. The aroma is of caramel malt, citrus hops, and some light spices. The flavor is a good balance of those rich malts and ample hops along with some woody notes. Sure I drank mine in the summer, but this full bodied brew would be best consumed slowly on a cold night in front of a warm fire. Enjoy.




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