brewblackhole (1588) - Muskego, Wisconsin, USA - JUL 4, 2008
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Heavy coffee like roastedness, and an odd burnt something,like charred sugar, taste is burnt coffee and dark caramel,finished by a smooth and bitter light sweetness,alcohol well hidden, strange combination, coffee grounds taste more burnt then roasted, you certainly notice that strange sugar used,still very enjoyable
SirSlarty (68) - Reading, Pennsylvania, USA - JUN 22, 2008
4.2 AROMA 7/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
Amazing. Wehn I was at the brewery I asked about the brewmaster’s reservse and this one sounded the most fascinating. Brewed with cane sugar and I can taste it. It’s more of a refined sugar. And incredible porter worth a taste but it’s limited.
sebletitje (6582) - Enghien, BELGIUM - JUN 22, 2008
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Pours dark brown with brownish head. Roasty, caramel malt, light touch of coffee, sugar cane is present.
Very impressed, wish this beer was available here in FL.
TheEpeeist (3272) - Swarthmore, Pennsylvania, USA - JUN 15, 2008
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 16/20
22 oz bottle. Dark brown with a crema head. Nose is brown sugar, molasses and light espresso. Medium body with a buzz. Taste is tar, burnt sugar and lime set against toffee and mocha. A bit harsh at times but nice touches of sweetness.
luv2brew (196) - Chesterfield, Virginia, USA - JUN 7, 2008
3.1 AROMA 5/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Good looking beer with a chocolate colored head. This one is pretty big for a porter and i will have to admit that it has some redeeming qaualities. its sweet with a mild burnt body and some bitter chocolate notes. This is the secnd beer i have had from these guys and i will have to say that i am pretty impressed.
kramer (4856) - Sunbury, Pennsylvania, USA - JUN 6, 2008
3.6 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
22 oz bottle, via kmweaver. Pours a very dark brown, almost black body with a small tight bubbled chocolate brown head that retained as a thin covering. The aroma is heavy dark fruits and roast with a bit of a espresso coffee smell. A little licorice, burnt caramel, and a touch of chalk. The flavor is a little too high on the burnt malt, it almost crosses over into the ashy category. Heavy caramel and burnt residual sugars on the finish, a touch of tobacco. This does have some similarities to a Foreign Stout with the high sugars, but not quite enough roast to qualify. Pretty well hidden alcohol for being 9%. Mouthfeel is fairly thick with a slightly clingy sugaryness on the finish. Moderate fizzy carbonation. Overall, pretty decent, but the sweetness gets a little tiring as you get further into the bottle.
Butters (3725) - Richmond, Virginia, USA - JUN 3, 2008
3.8 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
Bomber. Initial tasting reminding me of the inaugural ale they brewed. Pours very dark brown with fair brown head. Very roasty and chocolatey aroma. Notes of caramel and some coffee, even a little nutty flavor. Mouthfeel is creamy with a medium-full body. Pleasant bitter finish. Very tasty.
unclemattie (4116) - Georgia, USA - MAY 13, 2008
3.7 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 14/20
22oz bottle, #0211 of 2007. Pours dark brown. Spruce aroma. Lots of roast. Flavors of roast, caramel. Long lasting bitterness lingers on the palate.
aracauna (3032) - Georgia, USA - MAY 4, 2008
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Thanks Immy: Pours a very dark brown. This has a thinner body than expected, likely the product of the added sugar, but it does add a nice toffee and molasses flavor. A bit of roast and chocolate. Some very small warmth in the finish.
obguthr (3636) - Staunton, Virginia, USA - APR 26, 2008
3.8 AROMA 9/10 APPEARANCE 5/5 TASTE 7/10 PALATE 2/5 OVERALL 15/20
Lightly charred oak and chestnut aroma, with cocoa also present. Thick viscous black pour with a firm medium dark brown head, great lacing. Mainly charred oak flavor with date and grass notes. A little like battery acid on the palate. Full mouthfeel with good balance. Not really as good as I hoped.