All Saints Belgian White

Kulminator, a few years over time I think. Hazy white to amber coloured, some light carbonation and an average white head. Heavy sweet, madeira aroma. Full palate, sweet taste with again the somewhat older taste. Still little fruity near the end. Not bad, but would probably be much better when it where a younger version.

Dark gold with easily missed pistaccio shine; medium white head, fast gone. Very coloured malts nose, as in a functioning brewery. Maybe a bit old (no way of telling). Some oxidation, dry pine branches aroma. Oxydated taste, bit of liquorice, especially retronasal. No coriander, no citrus at all traceable. Sweet with just a little wheat-like sourish lining. Aftertaste is quite sweet - malty. Sticky, without really cloying. Strange. This is lightyears removed from Dentergemse witte which is what it should be by all reason. Prematurely aged? Probably, but can’t explain everything. But it is far from bad...

Same as the golden ale nothing to brag about here little bit better taste then the golden ale that is all that i can notice