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RATINGS: 936   WEIGHTED AVG: 3.71   EST. CALORIES: 225   ABV: 7.5%
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Allagash Black, our new Belgian style stout, is brewed with German 2 row barley, Torrified wheat and oats, balanced by a large addition of Belgian dark candi to give the Black a full and silky mouthfeel. Roasted malts give this stout its classic chocolate, toast and malty taste, and contribute to chocolate notes and a hint of roasted coffee in the aroma. The Black is fermented with a Belgian yeast strain and refermented in the bottle with the methode champenoise to make this beer truly unique. Availability: 750 ml bottles, 5.17 gal kegs ABV: 7.5% Original Gravity: 1.072 Recommended Serving Temperature: 55°F Recommended Cellaring Temperature: 55°F

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
jb (2428) - Rochester, New York, USA - MAY 21, 2015
On tap at MacGregor’s Greece. Dark pour with minimal head. Nose is standard - dominated by roasted/toasted malt, a touch of chocolate. Mouthfeel starts oily and sweet then turns dry and grainy as it is held in the mouth. Interesting, I liked it. Chocolate malt taste in the palate.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Belgrave (30) - Truro, Nova Scotia, CANADA - MAY 11, 2015
Pours black with low tan head. Aroma of earthy, coffee and basement aromas. Tastes of roasted malt, sweetness and coffee. Full bodied. Good balance.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 15/20
tsd08460 (123) - Marshall, Virginia, USA - MAY 10, 2015
Aroma: basement aromas, earthy, coffee Appearance: brown-black, clear, tan head Taste: medium sweetness, lightly bitter, coffee Palate: full body, creamy, soft carbonation, long finish, Very good.

   AROMA 3/10   APPEARANCE 5/5   TASTE 6/10   PALATE 4/5   OVERALL 11/20
bnokk (102) - Ohio, USA - MAY 8, 2015
APPEARANCE - nice black body, super light head. NOSE - mostly Belgian on the nose initially. FLAVOR - surprisingly light flavor considering the advertisement on the bottle of roastiness. NOTES - good, but more like a Belgian than a roasty dark beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Sekemoto (20) - Calgary, Alberta, CANADA - MAY 8, 2015
Pours black with a small tan head. Aroma of roasted malt, coffee and chocolate. Taste follows. Full bodied. Good balance.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
EvanFriend (372) - Pennsylvania, USA - MAY 2, 2015
Taste is chocolate, brown sugar, and spicy Belgian yeast, which then fades into a coffee finish. Good.

   AROMA 8/10   APPEARANCE 5/5   TASTE 10/10   PALATE 5/5   OVERALL 20/20
McCarty23 (53) - Vista, California, USA - APR 17, 2015
Black dark black pour with tan head. Smell of dark roast and some Belgian beer type spices. Flavor if dark roast with a Belgian yeast finish.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
rdixon77 (1430) - Georgia, USA - APR 11, 2015
Old rating. Dark brown pour. Slight smoke, Belgian, chocolate, spices, little thin and bubbly for such a dark beer.

   AROMA 9/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 19/20
philly_flood (1) - Merchantville, New Jersey, USA - APR 5, 2015 does not count
Allagash’s stout offering is an outlier in the style. It’s smokey, yet it retains some of that familiar spiciness that Allagash borrows from Belgian counterparts. Pours black on black with a beautiful, pillowy head. One of my favorite Allagash brews and is 100% recommended to fans of Belgian beers and stouts.

   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
IPagan5 (101) - San Marcos, California, USA - APR 4, 2015
Pretty good aromas of cocoa and coffee. Jet black with big foam head. Taste of coffee and cocoa as well good rich breadlike finish.

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