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RATINGS: 156   WEIGHTED AVG: 3.7   SEASONAL: Special   EST. CALORIES: 285   ABV: 9.5%
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COMMERCIAL DESCRIPTION
Belgian-style Stout aged for 10 months in bourbon barrels


3.7
   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Rciesla (5499) - Exit 15W, New Jersey, USA - MAR 12, 2009
Draft at EBF. Pours a black body with a tan head. Nice chocolate, vanilla, oak and some moderate bourbon with a big etoh bite. Some light roasted notes and fruity esters or etoh latent fruits. On a more interesting note Dany’s reviews crack me up. I have to send this guy some beer! What a character.
Earlier Rating: 3/1/2009 Total Score: 3.6
Draft at EBF. Pours a black body with a creamy tan head. Nice vinous bourbon body, actually its quite powerful in terms of etoh. Still i found it to be a bit thin and watery bourbon body. Malt bill was grainy and dry with some light oak in the finish. It was okay.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
thirdeye11 (5390) - Dallas, Texas, USA - AUG 13, 2012
(draught) cloudy deep brown, creamy fine tan head. Nose of raisin, cream, light bourbon and vanilla. Taste of banana, light whiskey, vanilla, nutty, alcohol. Medium carbonation, tasting some alcohol on the palate. Decent but wish it was richer or smoother.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
mabel (5371) - Toronto, Ontario, CANADA - MAR 5, 2014
[5260-20130426] Tap. Bourbon barrel roasted wood malt aroma. Slightly hazy, dark brown red-hued body with a long-lasting creamy tan head. Sweetened coffee malt and roasted wooden bourbon barrel flavour. Full body. Interesting to try. (7/3+/7-/3/15) 3.5
(@ Three Penny, Montpelier, VT)

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Mora2000 (5346) - McKinney, Texas, USA - DEC 22, 2013
Very dark brown to black pour with a tan head. The aroma has some nice oak and bourbon notes as well as some roasted malt. There is also a hint of licorice in the aroma. The flavor has some big oak and chocolate notes as well as some bourbon, maple and vanilla. As the beer warms I start to get a little bit of nut character. Thick mouthfeel and medium carbonation. Nice beer.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
egajdzis (5194) - Spring Mount, Pennsylvania, USA - MAR 14, 2009
[Draft @ Capones] Poured an opaque black color with a small, tan head that left nice lacing on the glass. Aroma of roasted malts, vanilla, light bourbon, dark fruits, and chocolate. Taste of cocoa, vanilla, smoke, roasted malts, some caramel malts, oaky bourbon, and some alcohol in the finish.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Dickinsonbeer (5076) - Hoboken, New Jersey, USA - MAR 1, 2009
On tap at EBF, labeled as Bourbon Black (Allagash Black aged in Jim Beam Barrles). Pours a nice deep dark woody black with a thin head. Aroma is smooth with moderate amounts of wood, oak, sweet vanilla- and bourbon, good roasty and nutty chocolate notes- toned down earth and spicy Belgian character in the original batch. A bit more bourbon int eh flavor still not overwhelming, good toasty malts, light chocolate sweetness, some roast, light spice, smooth sweetness, and some oak to dry it out in the end. I think I liked this one quite a bit better than the regular Black.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Camons (5042) - Hasselager, DENMARK - MAR 12, 2012
Tap @ Avery, doing the 10th Annual Strong Ale Festival. Pours dark brown with a tan head. Aroma of roasted malt, chocolate, oak, bourbon, coffee. Taste is malts, coffee, chocolate, licorice, oak, bourbon, brown sugar. Medium body, soft carbonation. 090312

3.5
   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
jredmond (5016) - Manhattan, New York, USA - AUG 15, 2010
Draft at St. Stephen’s with pat. Pours a pith black body with thin off white lacing. Aroma is Bourbon, sweet roasted malts, alcohol. Mouthfeel is medium with notes of roasted chocolate malts, alcohol in the aftertaste.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
Thorpe429 (5006) - , Illinois, USA - FEB 16, 2011
Reviewed from notes. Pours black, of course. A bit of of a tan head and some lacing. Nose brings roasted malt, wood, vanilla, some barrel characteristics, and hints of dark drugs. Taste adds in some molasses with all he flavors melding well. Feel is nice and slightly boozy. Drinks quite well; one of the better Allagash beers ai have had. Serving type: on-tap Reviewed on: 10-07-2010

3.7
   AROMA 6/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
michael-pollack (4960) - King of Prussia, Pennsylvania, USA - MAR 14, 2009
Draught at Capone’s: Aroma of chocolate, light bourbon, and light alcohol. Poured very dark brown in color with a large tan head that lasted throughout. Clear. Not sparkling. Good lacing. Flavor is medium sweet. Tastes of bourbon, chocolate, alcohol, and a hint of coffee. Medium body. Slightly chalky texture. Average carbonation. Sweet, chocolate, malt and light bourbon finish.


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