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RATINGS: 889   WEIGHTED AVG: 3.77   SEASONAL: Special   EST. CALORIES: 330   ABV: 11%
COMMERCIAL DESCRIPTION
Allagash Curieux is a unique beer that was aged for 8 weeks in Jim Beam Bourbon Barrels. In July 2004 they brewed a batch of the Triple and placed it in Bourbon barrels from Kentucky.
December ’04 bottles labeled as 11% ABV. Previous vintages at 9.5%


3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Soonah (1120) - Tulsa, Oklahoma, USA - JUL 22, 2008
November 2007 bottle from unclemattie via trade. The pour was a cloudy light brown and gold. The head was off-white and creamy, decent lacing. The aroma is dominated by the bourbon with yeast and sweeter caramel or vanilla coming through. The flavor is bourbon and yeast with some earthy, woody (oak I suppose) coming through. Alcohol heat isn’t very well masked. The mouthfeel is nice. I think should have waited at least another year on this one. Would be interested to compare this against a 2004 bottle. Thanks Matt!

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Holdwine (1000) - Beertimore, Maryland, USA - JUL 22, 2008
Bottled 11/2007. Okay, so you take a great tripel and back with a sweet bourbon. Where can you go wrong? Well, in their hands, you can’t. This was a winner. The fruity nature mixes well with the touch of bourbon and the overall sweetness takes on a slightly woody nature.

4.2
   AROMA 9/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
bierkoning (7777) - La Tropica, NETHERLANDS - JUL 14, 2008
UPDATED: APR 22, 2010 Corked bottle from jan ’07. Orange blonde color, foamy head. Flowery hops, attacked by whisky, grapes and a bit of oak. Citric flavor, oaky, grapes, notes of sweet bourbon. Some alcohol, but the beer is very soft and matured on the tongue and very well balanced. Fruity aftertaste. Delicious! 2009 bottle, tasted @ UDRM, Oirschot. Soft oak aroma. Vanilla, flral hops, malt and warming alcohol in the flavor. Absoluetely dry. vanilla and butter in the aftertaste.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
BuckeyeBoy (2138) - Boise, Idaho, USA - JUL 6, 2008
Bottle Pours out a cloudy gold topped with a nice off white head. Aroma of yeast, fruit and even a touch of wood. Tast more of the yeast and sweet fruit. A nice spice on this one.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
boto (1550) - Granby, Connecticut, USA - JUN 28, 2008
Bottle from Sept 2004 (9.5%), tasted June 2008: This one opened with a fairly loud "POP". It pours a hazy almost amber tinged golden color. There was a large off-white head on it that settled quickly into a thin one. The nose is nice, with many notes. I get hints of the bourbon, yeast, vanilla and citrus. They don’t overpower one another. WOW! what a taste. This is incredibly smooth & silky, with a lot subtly going on. Subtle hints of the bourbon, as well as spices, clove, banana, yeast. What a fine treatment of their already great tripel.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
BlackDonald (1127) - Boise, Idaho, USA - JUN 24, 2008
Lovely, simply lovely. Hazy peach coloring, with small creamy white head. Light alcoholic nose, with some hint of light fruits, and just a tad bit of barrel age coming through on my last whiff before sipping. I like how the spices from the yeast intermingle with the tannic qualities of the barrel aging. Still remains very well balanced and soft on the palate. I felt very good after finishing this bottle.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
frylock (1084) - Buffalo, New York, USA - JUN 21, 2008
Orange-golden color with a creamy white head. Aroma is full of whiskey and oak with some prominent vanilla notes and a touch of sugar. Charred oak flavors followed by hints of maple some peppercorn spice and a subtle hop presence. Warming alcohol is apparent in the finish.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
nearbeer (2572) - Knoxville, Tennessee, USA - JUN 19, 2008
UPDATED: SEP 16, 2008 Bottled March 2008. Hazy, orange-golden with a medium sized lasting head and nice frosty lacing. Light fruit aroma: apricot, apples, grapes and some vanilla. Flavor is peach, spicy vanilla, clove, wheat, and honey; all bittered by some peppery oak and a delicate whiskey finish. Soft, medium body is smooth and dry.


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Rating Notecard:
Beer: Allagash Curieux Rating Avg: 3.77 No. of Ratings: 889
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