on tap

Regional Distribution

Add Distribution Data
RATINGS: 1280   WEIGHTED AVG: 3.79/5   SEASONAL: Special   EST. CALORIES: 330   ABV: 11%
Allagash Curieux is a unique beer that was aged for 8 weeks in Jim Beam Bourbon Barrels. In July 2004 they brewed a batch of the Triple and placed it in Bourbon barrels from Kentucky.
December ’04 bottles labeled as 11% ABV. Previous vintages at 9.5%

ThisWangsChung's rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
ThisWangsChung (836) - Leonardtown, Maryland, USA - JAN 22, 2013
Reviewed 1/6/2013. Portion of a 750mL bottle poured into a Duvel tulip. A: Pours a cloudy light gold color betraying strong carbonation behind the hazy body. The head is a one finger white shade that retains itself nicely for 11%. Also, it never fully fades away. S: The bourbon influence is moderate here. It really comes across as oaky more than anything, though you do get subtle vanilla and coconut qualities in the aroma. The tripel qualities that pop up are very neutral - not really sweet, but not bitter smelling, either. T: Sweeter than the aroma. The base tripel comes through more strongly here, as well. Initially, there’s a neutral oaky tannin quality (which pops up in the finish as well), while most of the tripel flavors appear in the midtaste. Tons of candied sugar occupy the aforementioned middle of the palate. Finish is a combination of bread-like malt, spicy yeast, and oak tannins, while the bourbon contributes a subtle presence throughout. I’m amazed how well the booze is hidden given its dryness. While that disappointingly doesn’t give it the dangerous drinkability it could have, it really gives it a sense of finesse. Sure, a sliiight heat is evident, but this isn’t hot at all - if you told me this was 7%, I would have believed you completely. M: A bit heavy and sweet - but when the booze is hidden this well, it doesn’t really matter. Dry at first, but the syrupy nature builds up after a while. Healthy carbonation tries to aid drinkability some, but the thick, sweet flavor renders this a slow sipper. O: I don’t know if its better than La Fin Du Monde, but it’s really damn good regardless. The booze is hidden (almost) so brilliantly I can’t help but applaud - especially given its BA roots. Is it worth $18-20? Not really, there isn’t quite enough Holy Shit Quotient in the flavors here. Then again, I’m not a massive fan of the style. Having said that, it’s an excellent choice for those who love tripels and bourbon barrel aging.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
dfearnley (1825) - Edmonton, Alberta, CANADA - OCT 15, 2016
Bottle to tulip Consummation: Oak, muted bourbon, hint of sour, caramel, malts, yeast...so smooth Adjunct: Aroma of bourbon, wood, carrot, apple cider, light sweet yeast; as I said before, so smooth, silky, and a bit boozy, but not what would be expected for this ABV; clear, but not crystal, light amber with a frothy white head that falls pretty quickly to a thin white ring, with active effervescence

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
LouisP (237) - Montréal, Quebec, CANADA - OCT 14, 2016
Une bière blonde orangée, avec une belle mousse, et un peu d’effervescence. Au nez, on sent beaucoup la levure, qui me rappelle un peu celle des saisons belges, plus qu’une triple. On a une sensation d’alcool également, qu’on attribue sans doute au vieillissement en barriques. En bouche, on retrouve la base de triple assez sucrée, intéressante, avec vraiment un arriere-goût sucré qui me rappelle le sirop d’érable. J’attribue sans doute cette présence sucrée au bourbon. L’alcool, pour une bière à 11%, me semble tout à fait inexistant, la rendant impressionnante à ce chapitre. La bière n’est pas tout à fait complexe, mais est une réussite pour sur.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Booga (82) - Michigan, USA - OCT 11, 2016
Great stuff. Light golden opaque, 2 finger head. Lively carbonation. Barrrels are not strong in the aroma but add a nice complexity to an already great flavor. As far as tripels go, I would put the base beer up against any of them. This version ups the ante for me.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 14/20
Quick3Beers (970) - East Falmouth, Massachusetts, USA - SEP 28, 2016
Pours a hazy amber from a bottle with a pillowy white head. Aroma of green apple and vanilla. Flavor adds a surprising coconut note into the mix. A heavy-hitter with some alcohol burn, but mostly this is a creamy beer with a big mouthfeel. Good beer.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Dogbrick (11602) - Columbus, Ohio, USA - SEP 26, 2016
Sample at Bob’s Bar during the "Mike Langley GTFO of Columbus Bottle Share" on 08/29/2016. The beer pours a clear pale golden color with a medium white head that diminishes gradually to a film. Partial rings of lacing on the glass. Aroma of yeast, bourbon and malt. Full-bodied with flavors of bourbon, oaky vanilla, fruity yeast and malt. The finish is mildly boozy with a bourbon and yeast aftertaste. Pretty good all around.

   AROMA 7/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
TattooJack (514) - Illinois, USA - SEP 15, 2016
On tap at Chickies and Pete’s on Packer Ave. this one is all Belgian followed by all bourbon, so much so I couldn’t get past the bourbon, but I’m not down on an 11% beer and I did drink 5 of them, so hope that helps you.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Mark_Eck (1921) - - AUG 27, 2016
Draft. Pours a hazy goldenish color. Aroma and taste are fruits, yeasty, sweetness, and bourbon.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
growler6 (128) - Pocasset, Massachusetts, USA - AUG 15, 2016
Bottled February 2016. The vanilla, banana, coconut and clove aromas are consistent from pour to swallow and the 11% alcohol is warming and well hidden; kudos. A bit sweet but it finishes abruptly and cleanly. True to the style there is a bubbly light mouthfeel however there is slightly soapy texture (if you were a kid back in the day and you said something you weren’t supposed to, you know what I mean). Excellent but a bit expensive. Next time I think I will pair it with food.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
OsuStu (220) - - AUG 10, 2016
8 oz draft. Slightly hazy orange color with a very small bubbly white head. Aromas of funk, spice, yeast, a hint of alcohol, various fruits. Banana and apricot, spices, peppery, a bit of bourbon on the finish. Medium body, effervescent and slick mouthfeel.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
ciocanelu (1420) - Timisoara, ROMANIA - AUG 8, 2016
Slightly hazy pale color with white head. Aroma is floral and perfumey with a touch of bourbon. Taste starts like a typical Belgian tripel, yeasty and sweet but on the aftertaste you get the bourbon barrel. Medium body and carbonation. Not bad at all but I think the flavors don’t combine as well as expected.

We Want To Hear From You

Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »

Page    1  2 3 4 » 128

Tick this beer for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5

Copyright © 2000-2016,
RateBeer LLC. All rights
about us
About RateBeer
New Beers
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50