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RATINGS: 1028   WEIGHTED AVG: 3.55   EST. CALORIES: 210   ABV: 7%
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Allagash Dubbel Reserve boasts a dark malty taste. The finish is dry with subtle hints of chocolate and nuts. With time, Allagash Dubbel Reserve will mature in the bottle and acquire distinctive port and sherry characteristics.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
Jimsal27 (243) - New York, USA - JAN 7, 2014
UPDATED: MAR 23, 2014 I really enjoyed this one. Pours a dark caramel color out of bottle.maromas of sweet malt, caramel and brown sugar. Taste follows nose. Full body soft carbonation. Really good dubbel.

   AROMA 5/10   APPEARANCE 5/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
majormoon (5) - - DEC 30, 2013 does not count
Balanced Belgian with a dark brown color. Some hops keeps it from tasting too flowered and it's not as sweet as the trippel. Beige head with a good aroma. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
TheHopster (794) - Netcong, New Jersey, USA - DEC 20, 2013
(Bottle). A couple of bottles at the Mt. Tabor Tavern. Caramel color with lasting head retention. Flavor is malty with dark fruit, toffee and nutty character. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
KennyGalanif (42) - New Jersey, USA - DEC 17, 2013
pours a burnt orange red color, with one finger of head. aromas are full of dark fruits including dates, figs, raisins, also some toffee and other sweet malts. the taste is of dark fruits, now i get cherries, figs, raisins, and a slight nuttiness. finishes clean and smooth with very good drinkability. overall, this is a great brew from my home town!

   AROMA 8/10   APPEARANCE 5/5   TASTE 9/10   PALATE 5/5   OVERALL 17/20
ads135 (2955) - Lawrence, Kansas, USA - DEC 10, 2013
A very nice dubbel. Dark brown color, lots of toffee and caramel on the nose. Sharp flavor, some dark fruit.

   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 2/5   OVERALL 12/20
Nero55 (720) - Wisconsin, USA - NOV 29, 2013
Bottle. Dark amber with medium tan head. Light aroma of malt and slight fruitiness . Light body (a bit watery) with notes of caramel and burnt sugar.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
solidfunk (3928) - Washington D.C., Washington DC, USA - NOV 23, 2013
Pours cloudy red. Some coriander and a little Belgian floral yeast. Sweet malt, soft carbonation with a bit of oakiness. Well-balanced. Bottle.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
harrymel (1502) - Spokane, Washington, USA - NOV 18, 2013
Bottled: unk Brown with cherry hues, some central foam. Smells of traditional belgian yeast: sweet, some malts, some cheery, almond and a touch of shock coller. Medium bodied with thigh, higher carb and forward carb with a semi dry fnish. I’d drink aggain but ’I’m not likely to order again in a pub.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
portableparty (1911) - Blaine, Minnesota, USA - NOV 10, 2013
Bottle shared by JK at the Hoff’s tasting. Pours a hazy dark amber with a small quick tight soapy head that fades fast. Aroma has malt yeast grain and subtle fruit showing. Taste is nutty malt subtle notes of chocolate dark fruit and yeast. Palate is thinner than expecting, but has a soft fizz and smooth finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Bacterial (1549) - Twin Cities, Minnesota, USA - NOV 9, 2013
Bottle shared at The Hoff’s - simple, drinkable slightly sweet and some chocolate in the finish.

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