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Allagash Dubbel Reserve 3.54 792

Allagash Dubbel Reserve

Percentile
90
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7923.54/5.03.54/5.07%88.6Trappist glass
Commercial Description:
Allagash Dubbel Reserve boasts a dark malty taste. The finish is dry with subtle hints of chocolate and nuts. With time, Allagash Dubbel Reserve will mature in the bottle and acquire distinctive port and sherry characteristics.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jrob21 (1285), Atlanta, Georgia, USA
3.3 Aroma Appearance Flavor Palate Overall
5/104/56/103/515/20
Nov 13, 2005  
Pours a dark brown with a light tan head. Sweet, malty taste. A little thin tasting with a quick finish. Very carbonated.


 wunderbier (1271), Tampere, Finland
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Mar 25, 2004  
750 mL bottle, snifter. Milk chocolate, caramel, cookie malt (H), flowery hops (L); doughy yeast (L); raisin, prune, cherry, cola aromas. Medium amber body with a creamy, tan head that is slowly diminishing. Moderately sweet flavor becomes a moderately sweet, lightly bitter finish. Medium body, oily texture, lively carbonation. The bottom line is: a great smelling dubbel fails to delieve in the flavor.


 heykevin (1269), Iowa City, Iowa, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Apr 13, 2003  
Stongly estery aroma, with a bit of funkiness and mustiness. Clovey with a dryish finish. Some liquorice there as well.


 OlJuntan64 (1267), Perth, Australia
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/104/514/20
Aug 17, 2003  
Medium hazy red amber with a short lasting foamy head. Mild fruity malt and some yeast aromas. Big malty slightly alcoholic start. Medium fruity hops and some vinous character. Crisp dry bitter sweet finish. Nice.


 Brigadier (1263), Chagrin Falls, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Sep 27, 2006  
12 oz bottle


This was not a bad pickup. it cost me about $1.80 as part of a mixed six pack at the local grocery store, along with a handful of other things I’ve been meaning to try. I would certainly consider picking it up again as it was a solidly made beer. While not a standout in any way, it is well enough made to keep around as a daily drinker.

Aroma / Appearance - The half-finger bubbly head erupted over the body before settling back into the caramel brown body. Carbonation was very active. The nose was a nice mixture of caramel, wheat and cherries. While not very complex, it gave a clear sense of what to expect.

Flavor / Palate - Wheat, cherries and a mild bitterness highlight the experience in many of the sips. Eventually a chocolately mouthfeel formed as it began to coat my tastebuds. The body was a little watery but still satisfying with some malt in evidence. This would be nice for a summer day when the temperatures were in the 80s. I’m not sure I would consider it for the fall or winter though your mileage may vary.


 crazyvin (1255), New York, USA
3.3 Aroma Appearance Flavor Palate Overall
8/105/53/105/512/20
Sep 27, 2003  
had a nice dark body with an robust/fruity aroma with a thick white head. Something was missing on the taste, there was a subtle maltiness too it with hints of banana and nuts. It was far too mild of a taste IMO.


 WISEGUY572 (1252), Philadelphia, Pennsylvania, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Mar 23, 2003  
Dark brown with white lace. Floral hops, toasty malt. Tasted more like a Belgian brown than a dubbel. Lovely beer.


 jimmack (1221), Nutley, New Jersey, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/104/515/20
Sep 11, 2005  
750ml. bottle. Dark brown color with a medium sized tan head. Nutty, malty aroma with some dark fruits and caramel. Lightly sweet malt flavor with some dark fruits, dark chocolate and spices. Much better than their regular dubbel.
Earlier Rating: 9/2/2005 Total Score: 3.5
12oz. bottle. Dark brown color with a small light tan head. Malty, slightly smoky aroma with some cloves and yeast. Reminds me of a wheat doppelbock, sort of. Flavor was similar to the aroma; malt, cloves, yeast. Dry finish.



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