 RCL (973), Boston, Massachusetts, USA
Aug 4, 2007
Quite malty with with a nice array of baking spice flavors. My only complaint is that the flavors taste a little too light, I would prefer a little more oomph.
fredandboboflo (306), East Setauket, New York, USA
Jul 22, 2008 Bottle. Chocolate, coffee, dried dark fruits, roastiness, alcohol sweetness, sweet prunes. Low carbonation, but not syrupy. An unusual dubbel. Not bad.
emacgee (976), Chapel Hill, North Carolina, USA
Jul 22, 2008 Bottle at Milltown. Pours a dark hazy ruby with a two finger creamy light tan head. The nose is sweet, malty, lightly spicy, earthy, Belgian, and rusty. The flavor is sweet, malty, spicy, lightly warm, tastes rusty. Crisp and malty palate.
LilBeerDoctor (300), East Setauket, New York, USA
Jul 20, 2008 Bottle. Pours a dark brown/amber with a small light tan head. Aroma of roasted malts, chocolate, fruits, yeast, and peanut butter. Flavor strongly of nuts, with some roasted malt, dark fruits, alcohol. I had this on tap awhile ago and really enjoyed this, but having it now, out of a bottle, it was uninspiring. Just ok for me.
Brewbie (119), New York, USA
Jul 17, 2008 12 oz bottle. Dubbel Ale. light amber color, with a long lasting small head. sweet aroma of malts and fruits. smooth tasting, sweet but not sticky. nice beer with a slightly dry finish
swoopjones (1047), Buffalo, New York, USA
Jul 14, 2008 Ontp @ Coles Bufflo NY. Pours an light amberish brown. Sweeter aroma of toasted malts, brown sugar. Taste is somewhat fruity,sweet malty, caramel, toffee, . Body is a tad light but overall not too bad
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