CharlesDarwin (1824), Point Judith, Rhode Island, USA Dec 23, 2006 750mL. Light tart cherries aroma, a little metallic and a tinge hopish. Definately a good bit of cream and brown sugar. Pour of clear ruby, with a creamy froth of off-white. Flavor is surprisingly weak and bland. Not particularly watery, the sugars are just clear and bland. There’s oak, cherry, cork and a bit of tannins. Alcohol deftly hidden. Incredibly drinkable for a quad. For the style, needs more fruit character and some depth and uniqueness. Nips of lemony hop caress the finish. Long oak smack. luiss (89), Elmsford, New York, USA Dec 6, 2006 Bottle pours out a lager looking color. Nice lacing smell blows out hints of roasted caramel nuts, oak, and licorice. Not much head on this beer which was dissapointing for me. The flavor of rum, and fruit seem to fad away quickly. Waiting a bit to see what happens as it gets warmer. A bit more mellow, it gets more yeasty and hopy as well. I think they should have just done 2 of everything instead. The price would have hopefully been lower and the rating higher. maniac (2628), Richmond, Virginia, USA Dec 4, 2006 Hazy ruby body with a small creamy tan head. Sweet caramel and fruit aroma. Sweet fruity caramel flavor with some mild hops in the background. HopBackDoc (393), Hatboro, Pennsylvania, USA Nov 24, 2006 Pours a brown caramel color with thin head. Aroma of fruits and yeast. Big malt flavor with more fruitiness (raisins and apples) and a bit of a hop bite as well. Mild alcohol warming in the back of the mouth, almost a brandy taste. Very interesting and enjoyable beer. 4 malts, 4 hops, 4 sugars and 4 fermentations produced a rating of 4! alobar (1006), Harleysville, Pennsylvania, USA Nov 19, 2006 Outstanding! Nice caramel color. Thin off-white ehad. Aroma of molasses, bread, malts, and a little alcohol. Tastes of molasses, malts, raisin and a bit of alcohom on the back side. TURDFERGUSON (1594), Carrboro, North Carolina, USA Nov 11, 2006 nice malty aroma, some roasted, some smelly fruit..very inviting. sweet flavor, alcohol, bitter palate. nice balance. enoyed with some very tasty sushi in Amherst Nov ’06 JohnnyJ (1283), Carlsbad, California, USA Nov 6, 2006 Very nice aroma. Sweet, fruit, malt, and a little alcohol in the nose. Sweet sugary fruit and malt flavor. Some warming alcohol comes through to. Very enjoyable. JMFG (1514), Florida, USA Nov 5, 2006 Updated: Feb 17, 2008Clear orange-brown color with little head. Aroma of apricots, some spice, yeast, some alcohol. Flavor sweet and malty with a slight bitter finish. Overall a very good brew, but not as complex as the more renowned quads.
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