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RATINGS: 683   WEIGHTED AVG: 3.73   SEASONAL: Winter   EST. CALORIES: 216   ABV: 7.2%
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COMMERCIAL DESCRIPTION
Allagash Grand Cru is deep golden in color, and has a firm yet refined malty palate. Taste and aroma have suggestions of smoke and licorice, with subtle hints of fruit and spice. An excellent beer to enjoy during the cooler seasons.


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Jokes (1453) - Chicago, Illinois, USA - OCT 25, 2002
Batch #2: I found this to be very nice. Nice tart fruit flavors of granny smith apples, grape and dark fruit. Also a fair amount of spice complement nicely. Very nice.

4.3
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 19/20
austinpowers (2826) - New York, New York, USA - OCT 22, 2002
Magnificent! Although I havenít liked the other Allagash brews Iíve tasted, this oneís in a league of its own. Terrifically spiced, like a delicious vienna lager more than a Belgian brew. Slightly herbal.

4.1
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
TAR (2501) - Lafayette, Colorado, USA - OCT 15, 2002
UPDATED: JAN 5, 2007 Corked version is superior to its 12 oz. counterpart. (12 oz.) Points deducted for turning watery with age. Oh boy. How rare it is to sample a Grand Cru from the states! Aroma is full of coriander, and figs, toasty malts linger forever with some grand olí spiciness. One of the longest finishes I have ever enjoyed. Undertones of toast and caramel. At just over $12 a six pack, I am jumping for joy. This beer is the perfect match for the wine cellar. Thank God for these brewing gurus! One of my favorite breweries.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
estoppel (1028) - Buffalo, New York, USA - OCT 9, 2002
Tawny amber body, offwhite head with lacing, spicy nose. Sweet, mildly spicy, slightly peppery.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
daboskabouter (1470) - Fergus, Ontario, CANADA - OCT 9, 2002
Dark orange color. Huge aroma of hops, and rich malt which lends to notes of grape, alcohol also trying to break through. Surprisingly hoppy body with a good sweet malty backbone. Nice amount of dark fruit and finishes with hints of yeast and bitter hops. Very nice beer, but suffered from too much hops.

4.2
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
jayme9874 (756) - Hamburg, New York, USA - OCT 8, 2002
UPDATED: JAN 15, 2003 Re-rate Deep reddish amber. Beautiful head and lace. This is strange but smells exactly like a lilly(get em for my girl alot, they smell up the whole room). I also get hints of malt, fruits and spices. Nice, almost toasty malt backbone. Berry fruitness, wonderful pepper and corriander spicyness, creamy mouthfeel with a long, sweet, spicy aftertaste. Very complex and very tasty. I appreciate much more the second and third time around. A damn good brew.

3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 14/20
GregL40 (97) - Massachusetts, USA - SEP 28, 2002
Foamy head with an airy aroma. Loose texture. Canít put my finger on the flavor. The 7.2% ABV was nicely masked.

2.5
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 9/20
Davhgbrew (943) - Seattle, Washington, USA - SEP 20, 2002
The label says beer brewed with spices, and the flavor compliments the label. I can taste nothing but interesting spices. Has a very different flavor. This is not a beer I would go for again though. I think the weird spice is clove, but I canít really pinpoint it.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
jaymobrown (1676) - Chicago, Illinois, USA - SEP 10, 2002
Smells strongly of spice and pepper. Slight hints of banana. Had a cola type color.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
JoeM500 (1905) - Crown Point, Indiana, USA - SEP 8, 2002
Spicy like something meant for a Christmas celebration. Clove and pine nose with a taste that reminded me of Hair of the Dog brews! Very sweet at the end, as if it was made with sugars. This was from batch #2 (printed on the label).


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