4 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 18/20 kbudd19 (97) - Alberta, CANADA - MAY 15, 2013
On tap a City Beer 2011 vintage. Lots of sourness and grape goodness on the nose, taste is somewhere between a lambic and a triple lots of sourness with a dry finish. Good stuff
4.9 AROMA 10/10 APPEARANCE 5/5 TASTE 10/10 PALATE 4/5 OVERALL 20/20 ronbo39 (8) - Michigan, USA - MAY 13, 2013 does not count
a good oak aged smell great looking beer cloudy taste was wonderful a sour but not to much it felt great in the mouth but better after it went down overall it was a great beer and i would recommend this beer
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 podey (492) - New York, New York, USA - MAY 12, 2013
Draft at Pony Bar UES. Pours slightly hazy reddish gold with medium white soapy head. Aroma is slighlty sour funk with some citrus notes. Taste is slightly sour, leathery, funky with notes of citrus, brett, oak and stone fruits. Really nice.
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 Nate (3327) - Indiana, Pennsylvania, USA - MAY 1, 2013
On tap at HOTB. Light Brett nose but not overpowering. Bit of oak and hint of tartness. Hazy amber golden with thin head. Medium body with medium carbonation. Starts medium sweet with underlying funky-Brett and tart side. Oaky notes with neutral fruit, with light bitter finish. Ends with some carbonic tang and underlying bitter funky quality.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 15/20 kcorum10 (95) - Arizona, USA - APR 29, 2013
Cloudy yellowish pour with tart and fruit aromas. The brett definitely out shines the over flavors with a mild fruit finish. I was wanting a little more fruit flavors, but the brett overpowered.
3.6 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 Niko100 (1490) - New York, USA - APR 29, 2013
Hazy amber/orange color; Medium slightly creamy body; Aroma of sweet malt, yeast, some oak, tangy fruit, & vinous notes; Flavor of sweet malt, yeast, oak, fruit (notably apples & grapes), some caramel, and spice; Finish is dry and somewhat tart/sour; Fairly well balanced; Interesting brew - but this was just ok for me.
3.5 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 deekyn (541) - Yosemite, California, USA - APR 29, 2013
pours hazy amber brown with low fast dissipating head. S - nice sour and red wine aromas first. Vinegar, tannins, oak, lemon, salt, hints of caramel malts. M - tart up front, low flat middle, lingering spicy malty end. T - tart lemon, red wine and tannins up front. Simple sugar malts, hay, orange juice. Bitter hop notes. Coriander, tart canned cherries, lingering red wine. O - good but simple tart fruity barrel beer. 3.5
---Rated via Beer Buddy for iPhone
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 5/5 OVERALL 14/20 vtafro (1864) - Wayne, New Jersey, USA - APR 16, 2013
Draft/bottle. Golden pour with beige head. Sweet and tart aromas with fruit , woody and Brett tones. Flavor is sweeter in the tap version than I expected, tart and sour tones follow with fruit and light oak.
3.4 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20 Drake (6507) - Ivy, Virginia, USA - APR 9, 2013
Served on draft at Beer Run. Pours a hazy yellow color with a frothy white head. Good head retention. Aroma of cherries, stone fruits, caramel, citrus, hay and brett. The taste is earth, stone fruits, cherries, mild funk, light tannins, mild hops. Thin-medium bodied.
3.2 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 8/20 bierbairn (8) - - APR 7, 2013 does not count
This beer is quite good. It isn’t really a sour beer, but it tastes a little bit like one. It’s almost 10% alcohol, which is great if you’re trying to get a nice buzz on, like I am. I would drink it all night.
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