hbmason (1086) - Shoreline, Washington, USA - APR 6, 2012
4 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 17/20
On draft at Allagash during the release. Reddish. Olof, nice funk and extremely smooth for 8 percent. Nice,
kindacold (229) - Norfolk, Virginia, USA - APR 4, 2012
3.7 AROMA 5/10 APPEARANCE 4/5 TASTE 8/10 PALATE 5/5 OVERALL 15/20
Pours a red/gold with a quickly-dissipating lacy white head. Smells neutral, slightly fruity. Very mild for a sour, with distinct cherry flavors. More sweet than sour, and extremely clean mouthfeel. This woulda be a great lawn mowing beer, but with much more flavor.
lbecker (43) - Brookline, Massachusetts, USA - APR 3, 2012
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
very well better than you could ever think of. BELGIAN, as any Allaggash. Should produce one like this.
TheAlum (6373) - Aurora, Illinois, USA - APR 2, 2012
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Draft on tap at Fountainhead (Chicago, IL). Pours a luscious deep copper pour, more fiery edges but a deeper dark copper middle and body. Cakey offwhite hear tan head that cakes atop, sticks around well and laces ok overall. Aromas are some touches of toast and biscuits and a deeper dry bretty funk. Cobwebs, dust, and mellow barnyard move into some cherry elements, touches of lactic acid, mellow yogurt, and more brett as it seems to take the reigns. Touches of sweetness still peek in from time to time. Brett forward as opposed to sour and cherry ridden. Initial is medium bodied, a bit fluffy and lighter on the palate as bretty funk and dryness takes focus. Restrained sweetness from the malt base does a couple peeks, touches of biscuits and bread. Mellow cherry, touches of tannins, and middle gets a touch tangy and tart. Some light sourness creeps in but dry brett stays dominant on my palate. Dry florals and dry brett take hold, a touch crisp into the backend and finish. Gentle or small cherry elements leave some mellow tang, tartness, light sourness. A touch of coolness, mellow herbal, as the cherries come a bit more into focus up front. A compliment, getting a bit more tart through the experience and opening up the complexity a bit more as I go through. Well carbonated and a bit effervescent, which provides a synergy with the dryness. More wild than sour. Nice solid beer with some nice complexities, dryness, and lighter overall. A bit different than I expected though.
Travlr (16444) - Washington, Washington DC, USA - MAR 31, 2012
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 15/20
UPDATED: JUN 27, 2012 Draft at CK, courtesy of Matt from Farmer’s Cabinet, thank you sir! Cloudy yellow color, small white head, solid lacing. Aroma of peach, apricot, sour lemon. Taste is malty, yeasty, with lemon and a soft sourness. Very nice.
blipp (7094) - San Diego, California, USA - MAR 31, 2012
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Draft. Pours amber with an off white head. Funky and cherry fruity aroma with some light flowery notes. The flavor has a nice funky base, some fruity cherry sweetness, and floral hops. Good stuff.
italarican (1526) - Winston-Salem, North Carolina, USA - MAR 31, 2012
3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20
On tap at Blind Tiger. More dry than tart in the aroma: slightly vegetal with mild notes of coffee and tart cherries. Mild tartness from the cherries with some soft chocolate malt. Tartness increases as it warms. This got better as it warmed. Mild and simple sour but nonetheless enjoyable.
jredmond (6389) - Manhattan, New York, USA - MAR 25, 2012
3.7 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 15/20
UPDATED: MAR 26, 2012 Draft at blind tiger with max. Pours a hazy amber with light lacing. Aroma is sour cherries and wheat. Mouthfeel is carbonated and a tad too thin with notes of sour cherry, light oak, slight funk and sweet malts.
puzzl (3257) - New York, New York, USA - MAR 25, 2012
3.3 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20
Tap at the Blind Tiger. Very stinky, acetic acid. Celery, basil, licorice. Thick body, tiny carbonation, mild acidity. Pretty dull and one dimensional.
j12601 (8000) - Poughkeepsie, New York, USA - FEB 7, 2012
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Pouring at the Saturday afternoon session of EBF. Pours a hazed amber with a thin white head. Caramel, soft acid and hay. Sweet caramel before big acid, a touch nutty and floral. Lingering acid on the finish. Didn’t really get any cherry on this.