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Allagash Tripel Reserve

Allagash Tripel Reserve - Abbey Tripel

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 Percentile 
98
overall
Brewed by Allagash Brewing Company
Style: Abbey Tripel

Portland, Maine USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
8913.88/5.03.87/5.09%99.5Trappist glass, Tulip
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Commercial Description:
This golden hued ale is marked by passion fruit and herbal notes in the aroma, with subtle suggestions of banana and honey surfacing from its deep and complex palate. The Tripel's finish is remarkably long and soothing.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 oteyj (716), Canterbury, New Hampshire, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Jul 31, 2008  
Pours hazy apricot with modest white head. Aroma is peach, apricot, citrus, clove, and honey. Flavor is subtle but nice. Hop character and bitterness is noticable, though alcohol is not. Lots of sweet light fruit with spicyness from both the yeast and hops. Palate is thick for such a light colored beer, but not viscous by any means. Flavors are unique and overall, the brew is well crafted.


 DrDavid (957), Johnson, Vermont, USA
2.5 Aroma Appearance Flavor Palate Overall
6/103/53/103/510/20
Jul 28, 2008  
(Bottle). Citrusy aroma. Hazy amber color. Taste is cloyingly candy sweet, with notes of alcohol. Not my style at all, as I find the sweetness overpowering and decidedly off-putting. Not an experience I care to repeat.


 kopher (295), New York, USA
3.8 Aroma Appearance Flavor Palate Overall
8/105/57/104/514/20
Jul 26, 2008  
Pours a murky amber. Thick foamy white head, good lacing. Aroma of pineapple, lemon peel, cranberry bread, some hops. Flavor is mild, tilted to the bitter/hoppy side. Bread-y and citrus. Good medium/heavy body, nice and thick for a tripel. Overall, it could use a bit more fruityness and some less bitterness.


 craftycarl21 (513), South Hero, Vermont, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jul 26, 2008  
pours a hazy orange with nice frothy white head, slow to dissipate. Holds orange peel, coriander, honey on the nose. Flavor is excellent- yeast, orange, honey, and spice. Palate is excellent, very smooth, delicious.


 Jblauvs (531), Manchester, New Hampshire, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jul 26, 2008  
Golden Orange pour, frothy white head, good lacing. Honey, Spicy citrus aroma, tangerine is present. Zesty citrus, orange peels, honey, spicy aftertones. Crisp and refreshing, Very Good Tripel.


 twitcher (293), framingham, Massachusetts, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
Jul 21, 2008  
bottle. Pours a bright, hazy orange with a decent head that clears quick but leaves a solid ring. Sweet and citric fruity aromas- tangerines, oranges, peaches. Flavors flesh out more than the aroma- definitely some fruit in there (melons, lemons, apples) along with some heavy yeasty notes, a fair amount of booze, and a smooth candy sweet malt character. Very well balanced on the flavors. Palate is crisp and dry, clean finish. Very good tripel.


 ansermadide (496), Kyle, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Jul 19, 2008  
(Sample from July 18, 2008 Beer Club Meeting: Batch 113) Large frothy white head. Pale orange/yellow color. Steady and slow carbonation. Smells of serious fruit, bananas even? Lovely and sweet, wildly fruity, syrupy. Nice carbonation. Thin, but hefty. Not bad for an American Tripel, but I’ve had better.


 shintriad (698), Toronto, Ontario, Canada
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Jul 7, 2008  
Hazy orange with a nice off-white head, syrupy body, pleasant yeasts and some candyish citrus. Huge body, hints of perfume, dry finish. Nicely done.



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