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Almond 22 Maxima

Almond 22 Maxima
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Brewed by Almond 22
Style: English Strong Ale
Spoltore (Pescara), Italy


on tap


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RATINGS: 33   MEAN: 3.33/5.0   WEIGHTED AVG: 3.29/5   EST. CALORIES: 207   ABV: 6.9%
schiuma cremoso ed abbondante tessitura vellutata ed un intenso colore oro. La luppolatura si armonizza elegantemente con il sapore dolce di malto e del miele. nonostante il grado alcolico la birra risulta fresca, fruttataz , floreale e di facile beva. si abbina con formaggi media stagionatura, agnello e maiale alla brace e con primi piatti agli asparagi

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
Baramba (977) - ITALY - JUL 6, 2016
75 cl bottle. Hazy dark yellow colour. Herbaceous aroma, honey, flowery. Sweet caramel flavour, honey, some bitterness at the end

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 12/20
lello4ever (719) - ITALY - OCT 11, 2015
Colore arancio, poca schiuma. Aroma erbaceo con note floreali. Interessante al palato con una predominante dolce di malto, ancora note floreali, finale amarognolo. Carbonazione bassa.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
danielecamo (839) - ITALY - FEB 16, 2015
In bottiglia 75 cl. Aroma di miele millefiori, cereale, leggero speziato ed erbaceo. Al palato morbida ed avvolgente con la dolcezza del miele in evidenza con un finale pulito e lievemente amaro a bilanciare

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
eduardovl (1359) - SWITZERLAND - OCT 14, 2014
750ml bottle served in a Thumbler. A: Beautiful bottle art. Big bottle with a plastic wrapper on the cap. Pours a dark orange color and a huge soapy white head. Great retention and lots of lacings left in the glass. Becomes extremely cloudy as it finishes S: Bready and yeasty. Caramel malts, pale malts, candy sugar, spices and flowery hops. Yeats are quite earthy T: Slightly sweet upfront. Notes of malts, caramel malts, candy sugar, flowery hops. Good hops bitterness. Reminds a bit Orval. Good bittersweet balance but with a more dryer and bitter profile against the sweetness. A bit spicy too M: Medium body and good carbonation. Bitter flowery aftertaste O: Good drinkability. Non filtered and non pasteurised. Good quality Italian craft beer [ BA Review @ 12/26/2013 ]

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 15/20
anders37 (23363) - Malmö, SWEDEN - MAY 10, 2014
Bottle. Pours a hazy golden color with a white head. Has a fruity malty spicy caramel aroma with hoppy hints. Fruity malty caramel hoppy yeasty flavor. Has a fruity malty spicy yeasty hoppy finish.

   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
Hansen (8436) - Assentoft, DENMARK - JAN 8, 2013
Golden coloured and hazy. Has a white head, lasting. Malty and hoppy aroma, herbs. Sweet starting flavor, some nice hoppy notes, herbal. Moderate bitter finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
Zita (6136) - Assentoft, DENMARK - DEC 30, 2012
fresh watery aroma,light amber, hazy, white foam, light sweetness, medium bitterness, medium body, soft carbonation, nice clean watery finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
Camons (10448) - Hasselager, DENMARK - DEC 29, 2012
Bottle @ Århus / Randers newyears tasting at Hansen and Zita. Pours hazy dark yellow with a white head, fine bubbles. Aroma of malt, light fruit, herbale and grassy hops. Flavor is malt, yeast, fruit, herbs, grass. Medium body, lively carbonation. 281212

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
chrisv10 (15519) - DENMARK - DEC 28, 2012
Bottle, 6.9%. Slightly hazy dark yellow with medium off-white head. Aroma is malt, fruit, hop, yeast and a little citrus. Flavour is malt, medium sweet, citrus, hop, little bitter and a little floral.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
saxo (16973) - Højbjerg, Aarhus, DENMARK - DEC 28, 2012
Bottle. Nice head with good duration. Color is golden. Aroma and taste are malt, fruits, citrus and hops. Notes of yeast as well.

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