BlackDonald (1039), North Carolina, USA Jul 1, 2008 This would be the same effect is you were to take a Corona, or better yet a Pacifico, because the malt profile here is a little sweeter and added a pepper to the beer in place of the lime. Might have been better with food, or something sweet to take away some of the spice. Yikes. harlequinn (2746), Tacoma, Washington, USA Jul 4, 2006 Golden with amberish highlights giving the beer an odd color, but then again there was not much light at the bar to begin with. This was surpsingsly easy to drink, with a malt but zesty spicy nose. The flavor is inherently mild and screams to be drank with food. NIcely spicy with a bit of heat coming through in the finish.
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