Brewed by Picobrouwerij Alvinne
Style: Sour Red/Brown
Moen, Belgium
Serve in Snifter, Tulip, Tumbler


on tap

Broad Distribution

Add Distribution Data
RATINGS: 218   WEIGHTED AVG: 3.56   IBU: 40   EST. CALORIES: 240   ABV: 8%
Aged in Burgundy wine casks.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 17/20
teorn88 (3599) - London, Greater London, ENGLAND - JAN 2, 2013
50cl bottle. It poures a deep hazy brown colour with a tanned head that dissipates quickly. Aroma is full of tart cherries and vinegar with sweet red wine. Flavor is similar with tart cherries really coming out with a slight dark bread note and a dry red wine finish. Very tasty.

   AROMA 6/10   APPEARANCE 4/5   TASTE 5/10   PALATE 3/5   OVERALL 10/20
larsga (6684) - Oslo, NORWAY - DEC 29, 2012
Thin coarse brown head. Nearly opaque body goes hazy deep dark red at edges. Earthy chocolatey nougat aroma with nutty spicy notes. Dry-acidic roasty earthy taste with rhubarb notes. Thinnish body. Sharpish mouthfeel. Dry-acidic vinuous rhubarb aftertaste with fruity notes. Didn’t really very much enjoy. (0.5l bottle, wine monopoly, Vika, Oslo.)

   AROMA 7/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 18/20
doublebock (527) - California, USA - DEC 20, 2012
Dark brown with huge beige head. Smoky malt and and cocoa powder aroma. Big sour grape mouthful with smooth notes sangria and oak.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
TheBeerGod (5570) - Newport News, Virginia, USA - NOV 25, 2012
Bottle. Opaque dark brown to near black with a tall, foamy brown head. Aroma is grape skins, balsamic vinegar, wet oak, funky yeast and damp earth. Taste is more balsamic vinegar, wet oak, wine notes, grape skins, dark fruit, sour berries, damp earth, funky yeast and straw. Body is medium with a strong effervescent carbonation and a light acidic feel. Finishes dry with more balsamic vinegar, sour fruit, wet oak, wine notes, grapes, funky yeast and dark fruit.

   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 16/20
kaips1 (73) - Kentucky, USA - NOV 20, 2012
on tap at st sour in louisville. this started out smelling like a freshly opened bottle of wine and as it warmed up the stout aromas of chocolate and toffee. this poured a dark brown almost black. the tastes of wine, oak, chocolate and some semi sweet sour all wash through the sip. thve feel is just light enough to make you forget that this is 1/3 stout. overall this is a good beer, very different than almost any other beer you may have and if you enjoy sours then this is a must just for the tick and experience.

   AROMA 6/10   APPEARANCE 2/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
stobbe74 (3789) - DENMARK - NOV 19, 2012
Sample at Borefts Beer Festival 2012. Pours an unclear and dark brown beer with no head. The aroma is malt, roasted and caramel. The flavor follows the nose with acidic notes. The palate is refreshing with sweetness. Overall a good beer.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Chipalsa (1311) - Florida, USA - OCT 26, 2012
330ml Bottle
Appearance - Deep red body, choppy lacing
Aroma - Grapes, wood, leather, vanilla, sour candy
Taste - Burgundy, vinous, sour cherries, tart

This was an interesting find, and it really did taste like Burgundy with some nice sour attributes. The tart was short-lived and finished nice and dry with hints of oak.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
MotherBrother (813) - Aalborg, DENMARK - OCT 9, 2012
Tap @ BBF 12. Pour murky brown, with a small head. Aroma of (coffee(?)), sour cherries, slight funk, slight brett. Taste is quite sour, with some faint sweet notes. Average body, with a slight fizzy carb. This is a little weird, but grew on me during the glass.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 12/20
kraddel (4563) - some beerplace, BELGIUM - OCT 7, 2012
@ bbf, realy dark beer, expected it to be a stout seeing it. smells sour, tastes a little sour, lemonade sweetness.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
PhillyCraft (3963) - Philadelphia, Pennsylvania, USA - OCT 6, 2012
On tap at Borefts, pour is a lighter black dark brown shade with medium frothy tan head, Aromas of sour dark fruits, yeast, sugar, vino. Taste is red wine, cinnamon, brown sugar, cherry, grapes, and some light cocoa dust. Slightly warming in the chest for the 8 percent. Very solid.

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