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Alvinne Oud Bruin

 (RETIRED)
Alvinne Oud Bruin
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overall
85
41
style
Formerly brewed at Picobrouwerij Alvinne
Style: Sour Red/Brown
Moen, Belgium
Serve in Snifter, Tulip, Tumbler

bottling
unknown

on tap
unknown

distribution
unknown

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RATINGS: 15   MEAN: 3.63/5.0   WEIGHTED AVG: 3.37   SEASONAL: Special   EST. CALORIES: 156   ABV: 5.2%
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COMMERCIAL DESCRIPTION
This beer was specially made for the open doors at the new brew place @ Heule. It’s a special (simple) version of the Alvinne Bruin.


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
Changed (359) - Ithaca, New York, USA - MAR 31, 2014
Pours brown, light brown head. Sour aroma, woodiness comes through nicely. Sour flavor, and oak.

4.3
   AROMA 9/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Koelschtrinker (10516) - Köln (Cologne), GERMANY - JUL 4, 2011
Leichter Karamellgeruch, säuerlich. Malziger Antrunk, mittelstark mit leicht säuerlichen Aspekten. Schnell wird das Bier stärker, das Malz wird aromatischer, es herrscht eine angenehme Harmonie zwischen Malz und Säuerlichkeit. Zum Ende hin wird as Bier weiter kräftiger und röstiger, die Säuerlichkeit schafft es hier nicht mehr wie in vorigen Teilen das Malz zu übertrumpfen. Leicht schokoladig werdend, getreidig, vollmundig. Gute Hinleitung zu einem kraftvolen und leckeren Bier. Test vom 11.3.2008, Gebinde: Fass Noten: 15,13,12,14,-,13 - 13,21

3.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
kromamc (192) - ITALY - JAN 5, 2010
Ho bevuto un vintage del 2005 ke era veramente fantastiko!!! sarei kurioso di assaggiare la cotta giovane..

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
diabel (1607) - Aarschot, BELGIUM - OCT 8, 2008
Bottle, thanks to Jerre for giving me one!
Hazy, brown body. Lightly brown head. Sour, fruity aroma of esters, flowers, wood, lactic acids, ... Not totally well balanced, there is a weird note inside it. Moderately bitter, lightly sour flavour of malts and lactic acids. Balance of the flavour isn’t fully perfect, the same awkwardiness is present. Still it is very nice.

2.8
   AROMA 6/10   APPEARANCE 3/5   TASTE 5/10   PALATE 2/5   OVERALL 12/20
BoBoChamp (5427) - Gent, BELGIUM - JUL 27, 2008
75cl, exclusive brew, from the brewery, easy to drink, not complex, cloudy, nearly no head, nothing special

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
DSG (5750) - Tel Aviv, ISRAEL - APR 1, 2008
(2/28/08) Draught sample at PreZBF@Alvinne in Heule. Reddish brown with a beige head. Aroma of oak, some brett, a bit of malt and caramel. Sour flavor with wood, a bit of sweet malt and roasted notes. Medium-bodied. Very nice.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
beerbuzzmontreal (3490) - Montreal, Quebec, CANADA - MAR 21, 2008
Bottle sampled at the brewery. Pours a clear brown color with a thin, light brown head. The aroma is sour, fruits and wild yeast are also present. Good flavor of tart fruits, sourness and wild yeast. The body is medium with soft carbonation.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
yespr (31110) - Copenhagen O, DENMARK - MAR 8, 2008
From tap at alvinne. Pours dark brown with a hazzlenut hue and a dense white head. Light fruity and mild woody aroma. Dry woody brett flavour to a nice caramel malt base. Crisp flavour.

2.9
   AROMA 5/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
joergen (20664) - Frederiksberg, DENMARK - MAR 3, 2008
Draught at the brewery. Hazy orange red coloured with an off white ehad. Fruity aroma of caramel with notes of red wine. Light acidic flavour of grain, red wine, grass and hops. Hoppy finish. I prefer the oud bruin’s with more significant wine notes.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
BartC (726) - Lichtaart, BELGIUM - JAN 8, 2008
Red-brown beer with a beige head that disappears after a few moments. Very lactic aroma when I opened the bottle, but less outspoking after a few moments. Lactic flavor with a spicy, roasted ending. The aftertaste reminds me a bit of rauchbeer.


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