Ambrosia Honey Mead

Brewed by Ambrosia Meadery
Style: Mead
University Place, Washington USA

Serve in Snifter

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My first Mead experience--occurring at the Kenmore, WA microbrewfest--and I must acknowledge--this was an excellent libation--even if I am uncertain of how precisely to describe and rate the mead. Honeyed appearance with a honey wine aroma. This mead was reminiscent of the barenjaeger liquer in aroma and taste. Light sweet, syrupy mellifluous sensation licking over the tongue. The honey finish drips deliquescently over the palate. No carbonation--honey smoothness. Alcohol is slightly unbalanced--but this is a mead after all and not a run of the mill beer.