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Anacortes Old Sebastes Barleywine
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overall
94
71
style
Serve in Snifter

bottling
unknown

on tap
available

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RATINGS: 30   MEAN: 3.7/5.0   WEIGHTED AVG: 3.54   EST. CALORIES: 240   ABV: 8%
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COMMERCIAL DESCRIPTION
Our strongest ale annually. Pale, Munich, Pilsner, and Vienna malted barleys give required maltiness. Ages well with dramatic flavor evolution. Will be periodically tapped throughout the years.


3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
luttonm (2069) - Belgrade, SERBIA - JAN 25, 2014
Draft at Uber Tavern in Seattle. 2010 version. Rich red-copper, good foam and some lacing. Rich alcohol, sticky dark fruit. Raspberry, red apple. Good depth. Soft resonant hops. Nice barleywine, glad I finally got to try this.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
fletchfighters (1010) - AUSTRALIA - DEC 20, 2013
On tap at the brewery Dark amber color, off white head. Nose was caramel, dark fruits, bread and some alcohol. Taste was very bread like with dark fruits and caramel. Very smooth with just touches of alcohol. Light carbonation and touches of hops. Nice beer on tap.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
yespr (29683) - Copenhagen O, DENMARK - MAR 8, 2012
From tap Brouwers. Pours clear and golden deep amber with a small tan to off whoite head. Aroma is dark malty, roasted, caramelish and light alcohol. Sweet caramelish, mild fruity, dark caramelish and overripe fruity. Bitter, roasted malty and breadish into the finish.

4
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
JoeTheYounger (1125) - Claremont, California, USA - MAR 6, 2012
On tap at brouwers. Ruby red dark pour. Sweet fig and brown sugar. Taste is sweet and hoppy with some burnt toasted malts.

3.8
   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Smurf2055 (1293) - Seattle, Washington, USA - MAR 4, 2012
Brouwers Hard Liver Pours deep ruby with lots of head, good retention, and a nice lacing. Smell is dark red fruit, bit of booze, sweet, something extra I can’t quite detect. Very juicy. Taste is alcoholic raspberry. Alcohol shows up on the end, but it’s pretty smooth. Full bodied. Very good.

4.1
   AROMA 8/10   APPEARANCE 4/5   TASTE 9/10   PALATE 4/5   OVERALL 16/20
mcberko (5358) - Vancouver, British Columbia, CANADA - MAR 4, 2012
On tap for Hard Liver ’12, pours a clear dark mahogany / maroon with a small tan head. Aroma of dark fruits, hazelnuts, caramel malts, balanced well. Flavour of a beautiful mix of dark fruits, hazelnuts, toffee, toasted nuts and some subtle liqueur. Full-bodied with a perfect amount of sweetness. Excellent.

3.8
   AROMA 9/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
killjoy966 (677) - Washington, USA - NOV 17, 2011
Snifter @ Rock Fish. Deep caramel color and aroma. Incredibly sweet. Probably in the "twilight" years of its life. Not much carbonation to speak of. Decent barleywine but slightly too sweet for me.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
MartinT (7523) - Montreal, Quebec, CANADA - MAR 2, 2011
My Bottom Line:
Hazelnuts, caramel and cherry liqueur touches are spread onto lengthy peppery hop resins in this complex, plump Barley Wine.

Further Personal Perceptions:
-A veil of foam tops the cloudy maroon (on the ’09) and the shiny crimson (on the ’10).
-The body was full and warming, perhaps sweeter that your middle-of-the-road Barley Wine.
-Oranges appear once in a while.
-The ’10 was not as well developed as the ’09, but showed a lot of promise.
-This rating is for the ’09 vintage, sipped on in late February ’11.

On tap at Beveridge Place Pub.

3.8
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
carruthm (1399) - Seattle, Washington, USA - MAR 21, 2010
on tap at brouwer’s for hard liver 2010. smooth with dark sugar tastes and a vanilla undertone

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
trevor211 (1298) - Seattle, Washington, USA - MAR 20, 2010
UPDATED: JAN 28, 2012 On tap at Hard Liver 2010. Dark ruby pour with a tiny ring of bubbles. Now *theres* the balance Ive been looking for all day! Fruit and caramel malts are well balanced in the aroma against the alcohol and hop content. Finally, a barleywine that covers its alcohol despite being fresh. Still has a bitter aftertaste, and remains pretty clean, but theres a robustness here that counters the ABV really well. Tasty! Re-rate: A year later, this has mellowed beautifully, is absolutely delicious, and deserving of a few more points.


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