Brewed by Anarchy Brew Co.
Style: Stout
Morpeth, England


on tap

Broad Distribution

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RATINGS: 86   WEIGHTED AVG: 3.69/5   EST. CALORIES: 210   ABV: 7%
Winner of ’Best Stout in Europe’ at the World Beer Awards 2015. Our dark, voluptuous breakfast stout is infused with Ethiopian Guji natural coffee beans from Stafford based coffee roaster Hasbean. Velvety and viscous, it is balanced delicately with New Zealand hops. Available in cask. keg and bottle.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 2/5   OVERALL 15/20
harrisoni (15794) - Ashford, Kent, ENGLAND - SEP 13, 2014
On cask at Euston Tap. chocolate aroma. Bit out of condition but decent chocolate. Thanks to Simon.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Sledutah (6252) - Utah, USA - AUG 24, 2014
Cask at GBBF
Dark brown with a small dark tan head, spotty lacing. Aroma of roasted malts, molasses, dark fruity and roasted coffee. Flavors of roasted malts, leather, caramel and rich chocolate

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
thomat (2827) - Göteborg, SWEDEN - AUG 24, 2014
Cask @ GBBF 2014. Very dark brown with a tiny brown head. Malty and fruity tones. Malt, fruit, coffee and hops. Medium to full body with a nice bitter sweet finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
AdiBeer (2414) - London, Greater London, ENGLAND - AUG 21, 2014
Aroma: average chocolate, coffee and toasted malts. Appearance: brown/black, small, frothy, light brown head. Taste: moderate sweet. Palate: medium body, soft carbonation, average-long light bitter finish, toasted notes again. Overall: getting quite sweet in palate, nice chocolate and toasted flavours. Pint at the GBBF 2014, Kensington.

   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Ferris (8954) - Burnaby, British Columbia, CANADA - AUG 5, 2014
Cask - Dark roast and bitter chocolate with some coffee. Jet black with bubbly brown head. Lots of chocolate and roast with a long bitter finish. A little watery but still very nice.

   AROMA 7/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
witthatsbier (431) - glasgow, SCOTLAND - AUG 1, 2014
cask@ state bar glasgow pours a dark brown nearly black with creamy head aroma is heavy grain with mocha taste is slightly bitter with dark chocolate body is heavy oily wonderful a really nice stout

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Habanero (3437) - Tranbjerg, DENMARK - JUL 26, 2014
Bottled. Pours deep brown with a small, lacing tan head. Aroma of roasted malt, chocolate, coffee, hoppy notes and caramel. Sweet flavor that ends up dry an with a hint of bitterness. Medium bodied, oily texture and soft carb. A very nice Stout.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
JanLaursen (3227) - Copenhagen, DENMARK - JUL 22, 2014
Fad, BierCab, Barcelona. Meget mørk brun med en stoflig tekstur og et centimetertykt, holdbart beige skum. Rugbrødsnæse. Ristet malt. Lakridsrod. Bløde kaffenoter. Meget smag uden at virke fed. Grapefrugt. Maltsødme. Medium bittert ristet finish.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
nimbleprop (6355) - SouthWest, Washington, Washington DC, USA - JUL 21, 2014
12oz pour on tap at La Cerveteca in Barcelona. Pours a watery, deep brown with some thin, creamy, beige head. Nose is malty, chocolatey, some oatmeal, cookie dough, mild vanilla. Flavor is sweet, creamy grits, oatmeal chocolate chip cookie, mild molasses, brown sugar. Sweet and creamy finish.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
BRW (1670) - Barcelona, SPAIN - JUN 26, 2014
On tap at Biercab. Black colour with fizzy beuge head. Coffee, roasted aroma. Coffee, bitter, roasted, dark chocolate taste. Medium body.

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