Anchor Bock Beer

Surprisingly light body. Tastes of caramel and roasted malt. Sweet but cloying.

Dark and brown in color with reddish edges and a creamy head. Aromas are a bit sugary with cherry and roasted grains. Smooth texture, hopcit on the finish. Nice amount of carbonation. Tastes overwhelmingly of whole-grain toast. Some coffee. Rather plain. Lots of breakfast notes in here.

Mild yeast aroma. Dark amber color with a medium brown head. Mostly sweet taste with a slight amount of bitterness in the finish that fades quickly. Slightly creamy palate.

12oz bottle. Sweet malty aroma. Not cloying. Some toasted caramel and toasted rye bread. Pours a nearly opaque brown/amber with a very thick and lasting khaki head. Bread dough, earthy malt, some slight grape and wood tannin on the tongue. Mild liquorice. Hints of wood and smoke. Medium bodied with a roasty dry finish.

12 oz bottle. Dark reddish brown color with small tan head. Very malty and vinous aroma with also sweetish, caramelly, toffeish and slightly nutty notes. Malty and vinous flavor with soft roast, chocolate, licorice, coffee as well as some woody and berryish notes.Tasty and complex brew!

Very nice dark mahogany with large foamy tan head. Buttery chocolate aroma. Great roasted buttery chocolate malts with a dry coffee finish. Body is a tad watery, not very full, but easy drinking.

Aroma: at first smell there is light with caramel but as it gets to room temp the aroma fades to chocolate. Thin head, deep red/dark brown appearance. Taste: slight coffee upfront with a smoked finish. Thin body.

Draught. Very smoky aroma with hints of butterscotch, coffee, and caramel. Dark brown, nearly black with a patchy but elegant head. Smooth palate with a strong smoke flavor, lightly sweet. A touch thin but immensely smooth.