explosivedog (188) - NEW ZEALAND - AUG 24, 2016
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
On tap at Andechser am Dom. Aromia is a little bitter, little clove and a little fruity. Essentially a bad fruit cake. Pours dark brown with lots of head which lasts for ages with a few bubbles visible. Tart to start, then plenty of banana raisins and bread. Little bit spicy and a little bit tart to finish.
degbert (1661) - Austin, Texas, USA - AUG 23, 2016
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Bottle. Pours a deep, hazy red-brown with a high, creamy, mixed-grained, light brown head. Nose is a little muted because of the pillowy head, but has tea, caramel, smoke, cocoa, fruity, earthy, and meaty notes; it’s a very solid nose. On the tongue, it starts out caramel and chocolate, then swings in with tea, smoke, and bitterness; well balanced and integrated, without any of the odd ’sticking-out’ flavors of some dunkelweissen. Smooth, but strong enough to make you stand up and take notice. Finish is long, dry, and smoky. Note to all American brewers who try to brew a dunkelweiss; this is your target. Good luck.
Michael27 (708) - Berlin, GERMANY - AUG 17, 2016
2.8 AROMA 3/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
Frisch vom Hahn in Meißen getrunken. Das erste und bisher einzigste Weizen, wo ich Röstaromen rausgeschmeckt habe.
Perun (70) - Rostov-on-Don, RUSSIA - JUL 29, 2016
4.5 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 4/5 OVERALL 18/20
Темный, кофейно- вкус с аромато& одиноче& и зеленог& луга
kustie (843) - Tampere, FINLAND - JUL 21, 2016
3.6 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 16/20
Bottle. Hazy dark brown color with thick light brown head. Aroma has malt, wheat, yeast and caramel. Taste is malty with quite long a bit sweet and bitter aftertaste. Flavors of dark fruits, raisins, bread and sweet malt.
hershiser2 (2010) - Charlottesville, Virginia, USA - JUL 16, 2016
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
$3.49 bottle from Wine Warehouse. Pours hazy deep brown with a soft beige head. Aroma is lightly smoked meat, caramel. Flavor is caramel, leaves, banana, nuts, light wood. Tasty.
SG111 (1228) - New York, USA - JUL 10, 2016
3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 14/20
Tap at Zum Schneider, Montauk. Pours dark Burgundy, chestnut. Off white head. Aroma is clove, wheat, caramel, fig, toffee. Flavor is caramel, toffee, wheat, light lemon. super creamy body. Nice actually. That’s a bit different than I’m used to from German beer. Flavor is kinda light but the creaminess is reminiscent of nitro.
AbbeyRoade (523) - Missouri, USA - JUN 12, 2016
3.8 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Delicious! Immediate nice thick head and when you sip the deep dark roasted barley/malt flavors arise. Smooth and delightful to sip on. Slightly burnt aftertaste but not a deal-ender!
ilovedarkbeer (2701) - Arlington, Virginia, USA - MAY 28, 2016
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 13/20
Pours a color slightly lighter than cola. Very lively mouthfeel. Notes of brown, sugar, metal, banana, and roasted nuts.
heavy (2750) - Split, CROATIA - MAY 6, 2016
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20
May. ’15. On tap at Andechser am Dom. This one poured hazy brown body with a huge, lightly off white head atop. Weaker, but really fine aroma, caramel, cocoa and weizen fruits beneath. Flavor was weak, too, although complex. Both lightly sweet and bitter, with range of toasted malt flavors along with wheat notes in the far background. Thin to medium body, moderately long chalky, yet more like sweet dunkel, toasted finish. Although subtle for the style it was quite good and a bit positively (maybe) atypical Dunkelweizen.