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Home > Brewers > Germany > Klosterbrauerei Andechs >

Andechser Hell

Andechser Hell

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 Percentile 
55
overall
A Dortmunder/Helles brewed by
Klosterbrauerei Andechs

Andechs, Germany

bottled
available

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
903.13/5.03.13/5.04.8%87.1 Lager glass P  Stats

No commercial description

Most RecentTop RatersHighest Ratings Who's Rated This?
 CampbellWilson (533), Scotland
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20

Jan 4, 2006  
Bottle from Beers of Europe. Sparkling blonde with persistant white head. Aroma of flowery hops and bready malt, little bit of honey. Good hop finish. Goes down a treat.

 DerWeg (398), Tronna, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
Aug 19, 2008  
Very solid-tasting helles with aromatic expression to the hops - has a soft crispness to the hops and a dry finish that isn’t mouth-parching. Delectable stuff.


 Immy (1547), Virginia Beach, Virginia, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Aug 7, 2008  
Draft at Andechser am Dom. Clear gold with a massive white head. Nice lace. Sweet grain and straw, light floral. Dry and delish!


 yespr (6162), Copenhagen O, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Aug 7, 2008  
50 cL bottle. Pours clear and yellow to orange with a creamy white head. dry cornish and mild spiced aroma. Flavour is mild malty with a light spice note. Medium bitterness. End slightly towards dry and bitter.


 SHIG (1466), Oberoffligen, Germany
2.7 Aroma Appearance Flavor Palate Overall
5/102/56/103/511/20
Aug 3, 2008  
Draught: Poured a golden color head was medium white. The aroma was clean with some grains and harvest. Taste is clean crisp with some hops to it.


 DruncanVeasey (1612), Burbage, Leicestershire, England
3.6 Aroma Appearance Flavor Palate Overall
8/103/57/103/515/20
Jun 16, 2008  
Breakfast, Andechser am Dom, Munich. Hay and mentholly hop snout like rubbing a fresh leaf. Clean, herbal and hoppy hell lingering with pale malt softness and biscuit. Pale, lacy and very coniferous. Sweet.




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