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RATINGS: 1863   WEIGHTED AVG: 3.63/5   EST. CALORIES: 174   ABV: 5.8%
COMMERCIAL DESCRIPTION
With its deep, dark brown-black color, thick, full-bodied, velvety-smooth mouth feel, mocha character, and, strong yet subtle hop bite, Barney Flats Oatmeal Stout is one of the thickest, richest, and most complex stouts on the market today.


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
jpm30 (1587) - East Central, Georgia, USA - NOV 20, 2007
12 oz. bottle, no freshness date, blurb on the back label, sampled in a pint glass. Poured a nice looking blackish brown with frothy tan head that slowly settled into a thin lacing of creamy foam. Small amount of ringed laced sticking. Aromatic stout nose, sweet from the oatmeal, powdery cocoa and fresh light colored morning coffee, not bitter dark roasted coffee, but mildly roasted light coffee. The smooth mildly roasted coffee flavor continues in the taste with an accompanying dash of vanilla-like cream. Traces of bittersweet chocolate comes out in the middle. The hops are presence through out the taste, sort of an oily flowery citrus. Finishes mildly bitter, a citrus twang that meshes with the roasted malts. Creamy smooth full bodied feel, this stout goes down quite easily. A tasty and balanced oatmeal stout, well worth trying.

3.8
   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
beerbastard (841) - Mesa, Arizona, USA - NOV 7, 2007
Bottle. Pours black with tan head. Nose was mild. Chewy. Lite sweet followed by bitter chocolate and coffee. NIce balance of bitterness and sweetness. However I would expect a sweet stout to lean more towards the sweet side. I caught a little licorice in the finish. A very good quality beer.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
mansquito (5183) - Nueva York, New York, USA - NOV 4, 2007
Pours with a big dark head and a dark, pretty much black, if not totally black, body. There is a definate sweetness in the smell along with chocolate and roasted wonders. Sweet syrupy taste to it with a roasted coffee touch along with a hint of chocolate. Grains noticable as well. Rather good and easy and enjoyable to drink.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
JK (5652) - St. Louis Park, Minnesota, USA - OCT 28, 2007
Moderate malt and some of it is lightly roasted. Black with a medium palate. I didn’t get anything that makes me think of a sweet stout, but there is some oatmeal.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
xnoxhatex (1305) - Grand Rapids/Chicago, Michigan, USA - OCT 28, 2007
12 oz bottle at Quenchers, Chicago. Opaque black with nice, large tan head. Aroma is overwhelming (but nice) roasted malt with chocolate. Flavor is all roasted malt that is somewhat chocolately as well. Med to full body. Very nice from anderson valley.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Immy (1955) - Virginia Beach, USA - OCT 25, 2007
12 oz bottle. Black with a thick, foamy brown head. Coffee, dark chocolate and licorice nose. Sweet, lightly burnt malt and coffee flavors, some bitter chocolate. Bittersweet chocolate finish. Nice.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
RichJ7 (1175) - Cullman, Alabama, USA - OCT 25, 2007
Opaque black with a tight tan head. Nice roasted malt aroma with a dash of chocolate. Flavor is rich and dark: semi-sweet roasted malt with a definite grain/oat presence and some coffee notes. Excellent.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
Skyview (5542) - Papoose Jct, Minnesota, USA - OCT 24, 2007
Sampled at Badgerben’s Cellar Reduction Night. Pours a dark root-beer brown brew with a fast dissolving off-white head that leaves behind a ring and fine film. Aroma of dark roasted malt, some flowery hops, coffee, some smoked oats and a touch of chocolate. Taste is medium to full bodied, very lightly carbonated with some smoked malt and semi-sweet hop character. Finish is semi-sweet, creamy, smooth with a slight dark roasted oatmeal aftertaste.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
DJC (238) - USA - OCT 24, 2007
Opaque body, with a tan head that diminished to just a thin layer. Sporadic lacing. Milk caramel and chocolate chip cookie aroma (after it sat for a couple minutes). Deep, semi-sweet roasted malt flavor initially, and then it quickly transforms into an instant coffee-like bitterness. Average carbonation, smoothness, and weight for the style. Not a bad stout, but I was actually expecting a bit more from this brewer. This is their second-highest rated brew, I do believe, and I have to say that surprises me somewhat.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 16/20
tyler_mn (1475) - SLP, Minnesota, USA - OCT 19, 2007
Bottle via trade with jake65. Vanilla, caramel, warm oatmeal, roasted malt with a tough of hops on the nose. Pours rich black with a creamy brown head. Decent balance of dry hops and sweet creamy chocolaty malt on the palate. Creamy, leaning toward full bodied with lively carbonation. Thanks Jake!


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