BeerFunGuy (410) - California, USA - DEC 7, 2013
3.9 AROMA 7/10 APPEARANCE 5/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
This beer has a beautiful brownish red color. It has a sweet caramel aroma it has a rich complex somewhat sweet flavor.
---Rated via Beer Buddy for iPhone
GriffDaddy (33) - - NOV 26, 2013
3.2 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 15/20
Darker copper pour, with a thick and lasting head. Perhaps this is an interesting version of this style. Yeasty, slight woody, lasting bitter finish. Impression is kind of... warm, brown sugary, faintly bitter. Much more going on as it warmed up. Enjoyable but... wanted more going on.
Would I drink again? yes.
Would I order again? maybe.
tgncc (2497) - Bellmore, New York, USA - NOV 15, 2013
3.3 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 12/20
The aroma is earthy, pepper. The appearance is hazy, deep amber, white head. The flavor is sweet fruit, light pepper. The finish is light is light pepper, fruit. Medium in body. Decent.
Frahmo (112) - Idaho, USA - NOV 13, 2013
3.2 AROMA 4/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
Dark roasty malts with that wonderful beligan yeast in the background. A sweetness is present that is almost sugary. Carbonation was pretty mild with a dry finish.
Pyrmir (2419) - Uppsala, SWEDEN - NOV 8, 2013
3.5 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 4/5 OVERALL 15/20
Bomber bottle. Reddish dark brown with off white head. Aroma of bread, syrup, vinous, liquorice and a creeping bitterness
rederic (2790) - montrťal, Quebec, CANADA - OCT 23, 2013
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 14/20
22oz bottle, dark brown color, with some reddish highlights, and a pillowy beige head. Nice yeasty fruity nose of raisin, fig, date esters, with some raisin pie, apple sauce, chocolate chip cookie dough, plum juice, toasted, caramelized, biscuity, chocolate malt accents and a toffee, date squares, sponge toffee, candi sugar, grahamís cracker, brown sugar note in the aroma follows through on a medium-bodied palate with a nice sweet dark dried fruit, yeasty, toasted, caramelized, biscuity, chocolate malty character, with some dry raisin, fig, date, light chocolate bar, date square, toffee, spicy, faint por liquor, raisin pie flavours, with a candi sugar, molasses, raisin glosette candyish undertone, leading towards a warming, yeasty, doughy, spicy, dark dried fruitiness, chocolatey, lingering faint coffee, toasted, caramelized, biscuity, chocolate maltiness finish.
beertholomeus (366) - California, USA - OCT 22, 2013
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Pours a dark copper color with a thick khaki head. Yeast, malt, brown sugar, caramel and raisin aroma. Brown sugar, plumb, raisin, yeast, malt caramel and bubblegum flavors. Medium light body and raisin finish.
EdInSaltLake (437) - Salt Lake City, Utah, USA - OCT 14, 2013
3.8 AROMA 7/10 APPEARANCE 5/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Sweet, dark fruit aroma; a little tartness. Malty flavor: Sweet, caramel, dark sugar, raisin-like fruit, biscuit. Yeast flavor is relatively mild: bubble gum, pepper, herbal. Also some tart flavor... Low carbonation for a Dubbel.
Gethinbeer (2025) - Musky, Nova Scotia, CANADA - OCT 6, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20
Mahogany pour with an off white head. Spiced malt aroma. Strong malt spiced liquor flavour. Earthy tangy finish. Nice brew.
Cirrhosis (1143) - Edmonton, Alberta, CANADA - SEP 24, 2013
3.2 AROMA 6/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20
Dark cola brown with a pillowy crown floating on top. Aroma and flavour is lighter then I was hoping for but all the right elements seem to be here. Yeasty banana with elements of red wine and oak. Very sweet in the front and has a lingering bitter in the finish. Brown sugar really shows up in the brew the warmer it gets, and the warmer the brew gets the more I like it. Brew gets fuller and stronger the longer I let this sit. No real complaints about this beer except for the fact it didnít wow me.