Sarpa (623) - FINLAND - JUL 13, 2012
3.1 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 12/20
tap@Apex pours dark reddish brown with a small head. aroma of plums. taste of tartness, ripe fruits. quite watery
DocLock (7415) - Lower Pottsgrove, Pennsylvania, USA - APR 23, 2012
2.7 AROMA 5/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20
Draft at Capone’s. Pours hazy caramelly brown with 1-finger khaki head. Nose is tart dark fruit, hops, mild butterscotch. Tastes tart, fruity, with backup hops and some mild woody notes.
michael-pollack (4960) - King of Prussia, Pennsylvania, USA - APR 21, 2012
2.9 AROMA 5/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 12/20
Draft at Capone’s: Aroma of diacetyl, butter, and hints of red wine and malt. Poured deep amber/red/brown in color with a large, creamy, dense, tan head that diminished but lasted throughout. Clear. Lightly sparkling. Flavor is medium sweet. Tastes of funk, butter, diacetyl, and some lemon juice. Medium body. Dry texture. Average carbonation. Diacetyl, butter, funk, lemon juice finish is dry. No hint of barrels at all.
LinusStick (2731) - Moon Twp, suburb of Pittsburgh, Pennsylvania, USA - MAR 21, 2012
2.6 AROMA 4/10 APPEARANCE 3/5 TASTE 4/10 PALATE 3/5 OVERALL 12/20
On tap at Bocktown Robinson. Meh...probably on par with what I expected. Aroma was caramel with just a hint of stale malt.Pour was a light brown with a one finger off white head. Taste was a little disappointing. The roasted caramel malt was the main flavor with a slight vinegary aftertaste. Mouth feel was very thin and there was barely any finish. Light carbonation.