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Home > Brewers > Denmark > Bryggeriet Apollo >

Apollo Bock

 (RETIRED)


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A Heller Bock formerly brewed by
Bryggeriet Apollo

Copenhagen, Denmark

bottling
unknown

on tap
available

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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
62.62/5.02.65/5.0Special6.4%0 Lager glass, Shaker, Stein P  Stats

No commercial description

 Thomas_E (4814), Copenhagen, Denmark
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
May 7, 2008  
Light hazy deep amber colour with a frothy off white head. caramel sweet aroma with fruity, bready notes and vague hints of hops. Malty, caramel sweet flavor with an apricot fruity notes and hints of bread. Dry, vague hoppy and light sweet finish.


 bager (2027), Copenhagen N, Denmark
1.3 Aroma Appearance Flavor Palate Overall
2/103/52/102/54/20
Feb 13, 2008  
On tap at the brewpub. Semi clear and dark golden cololured with a medium sized off white head. Diacityl, diacityl and more diacityl. Almost couldnt finish this one. Weak notes of hay, grain and hops.


 Papsoe (9980), Frederiksberg, Denmark
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jan 14, 2008  
(On tap) Almost clear, amber golden with a dense, beige head. Lovely, lightly sweet aroma of caramel. Medium body with clean, sweet accents of caramel and lightly roasted malts. Ends on a dry, lightly bitter finish. Very classical Bock character. Style wise this falls somewhere between a Heller and a Dunkler Bock. But very well crafted. 110108


 joergen (6240), Frederiksberg, Denmark
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/103/512/20
Jan 10, 2008  
Draught at the brewpub. Clear orange coloured with a lacing white head. Sweet aroma of caramel, malts, hay and hops. Flavour of malts, caramel and hay with notes of hops.


 Ungstrup (11031), Frederiksberg, Denmark
3 Aroma Appearance Flavor Palate Overall
5/104/56/104/511/20
Jan 7, 2008  
Draft. A hazy amber beer with a thick dense cream colored head. The aroma is sweet malty with primary notes of caramel, but also light notes of diacethyl. The flavor is sweet malty with notes of caramel and nuts as well as lighter notes of alcohol, metal, and diacethyl, leading to a dry and slightly bitter and metallic finish.




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