Apollo Mørk Hvede

Formerly brewed at Bryggeriet Apollo
Style: Dunkelweizen
Copenhagen, Denmark

Serve in Stein, Weizen

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Draft @ the brewpub. Pours a slightly murky dark amber color with a longlasting off-white head. Has a fruity wheat malty banana aroma with some hint sof caramel. Fruity wheat malty spicy flavor. Has a spicy fruity wheat malty finish.

Cloudy amber with a big and lasting white head. Sweet banana and caramel aroma with spicy phenols, in a slightly unclean yeasty note. Dry malty and fruity flavour with notes of cookie spices.

Draught @ Bryggeriet Apollo, Vesterbrogade 3, 1620 København, Denmark [ As Apollo Dunkel Weiss ].
Unclear medium to dark orange amber color with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, caramel, burnt toffe, butter notes, light to moderate yeasty. Flavor is moderate sweet and light bitter with a average duration. Body is medium, texture is watery - creamy, carbonation is soft. [20090725]

From tap at the brewpub as Apollo Mørk Weissbier. Pours hazy brown with a small tan/off-white head. Aroma is light breadish sweet, light cinnamon like spiced and vague wheaty. Butterish and roasted mat flavoured. Light breadish. A mix of wheat and ligt breadish malt notes. Roasted and mild dry estery finish. Quite sticky butterish building and lasting finish.

Draught. Low but lasting creamy off-white head. Jazhy dark bron body. Banana apple pear aroma. More apple and pear than banana in the flavor. Some caramel is also present. High carbonation. Long sweet aftertaste.

Draught at brewpub Apollo in Copenhagen, on July 10, 2009
As "Mörk Weissbier"
Cloudy copper color, nice tan head that dissapear fast. Malty sweet, estery banana, a bit spicy scent. Sweet, but not overly so, some banana taste. Moussy mouthfeel, low bitterness.

Tap at Sct. Clemens. edium head with medium duration. Color is amber. Aroma and taste are yeast, malt, caramel, hops and citrus notes.

Draught at Apollo. Hazy orange coloured with a medium sized off white head. Sweet aroma of caramel, bananas and hops. Sweet flavour of caramel, bananas and hops with notes of cloves. Hoppy finish. Quite hoppy for a weissbier, which make it a bit unbalanced, but drinkable on a warm day.

Bryggeriet Skt. Clemens, Aarhus, DK. On tap. Roasted notes in the typic hospital and banana flavors of a weizen

Draught at St Clemens. Well this is not a dunkelweizen. Not dark enough. Creamy white good mostly lasting head. Yellow colour. Light malty and heavy yeasty aroma. Light bitter flavor. Week light bitter average finish. Oily palate. Ok hefe but nothing special.