RateBeer
Appalachian Ragged Edge Espresso Stout
     click to upload
overall
85
78
style

bottling
unknown

on tap
available

Local Distribution

Add Distribution Data
RATINGS: 27   MEAN: 3.51/5.0   WEIGHTED AVG: 3.37   EST. CALORIES: 138   ABV: 4.6%
Share this beer with friends!
No commercial description


3.4
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 12/20
Travlr (11810) - Washington, Washington DC, USA - OCT 15, 2013
Draft at abc. Black color, beige head. Aroma of coffee! Taste is coffee! And burnt toast.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
argo0 (11520) - Washington DC, USA - JUN 3, 2012
22oz bottle, labeled Ragged Edge Espresso Stout, 4.6%. Small brown head atop cola dark brown body. Aroma is moderately sweet, chococaramel, some espresso, light burnt. Taste is moderately sweet, coffee/coffee grounds, some roast, bittersweet chocolate, light burnt.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
Theydon_Bois (8630) - The ’Sham, Surrey, ENGLAND - DEC 7, 2013
Tap at Appalachian, Collegeville, 29/11/13. Simply listed as ’Espresso Stout’. Light black with a good sized tan covering that dissipates somewhat but retains. Nose carries a big espresso roasty blast, earthy cocoa, biscuit crumble, brown sugars. Taste comprises earthy cocoa, good coffee character, dark toffee fudge, roast malt. Medium bodied, fine carbonation with moderate roastings. Decent coffee stout ,probably best of the beers I sampled at Appalachian this day.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Drake (8536) - Free Union, Virginia, USA - JUN 20, 2012
Bomber shared by argo0. Thanks! Pours a clear dark brown color with a thin tan head. Good head retention. Aroma of rich roast coffee notes, faint sweet malts and dark chocolate. The taste is dry roasted coffee. Astringent and a little green, sadly. Medium bodied.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
GT2 (8425) - San Diego County, California, USA - JUN 3, 2012
651mL thanks to argo0. Clear ruby with large beige foam. Nose is sharp spiced hazelnut coffee. Taste is lighter, soapy, lemon acidity. Common mistake with coffee beers extracting the roast acidity. Thins out the body. ---Rated via Beer Buddy for iPhone

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jtclockwork (8393) - , New Jersey, USA - SEP 16, 2013
Bottle. Pours dark brown with tan head. Nose and taste of espresso, roast chocolate, green pepper and old coffee bean. Medium body.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
DocLock (7854) - Lower Pottsgrove, Pennsylvania, USA - JUL 8, 2011
Draft at Collegeville. Poured onyx with brown head. The nose was espresso, patent malt. Had a huge coffee flavor, with a flavor that reminded me somewhat of the Bell’s Java coffee/jalapeno oil taste, with copious amounts of malt to balance. Stays heavy on the coffee, with backup hops and a bitterness that will cause me to warm coffee haters to stay far away from this.

3.3
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
CaptainCougar (7132) - Columbia, Maryland, USA - JUN 3, 2012
22oz bottle shared by argo0: Pours a mostly opaque black with a stringy-lacing beige head. Has a sweet lightly roasted dark malty nose with a healthy amount of coffee. Body start with average fullness and a mild dark caramel sweetness with plenty of coffee character before a drier, thinner lingering roasted and dark chocolate finish. Could use a little more body but has nice coffee character.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
j12601 (6584) - Poughkeepsie, New York, USA - AUG 28, 2010
On tap at the brewpub. Pours a deep black with a medium sized beige head. Lovely coffee aromas. Smells like an iced coffee. Roast and malt, lightly sweet, oatmeal. Smooth and gentle roast coffee, long and smooth bitterness. Lovely lingering coffee flavors on the finish.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
egajdzis (5335) - Spring Mount, Pennsylvania, USA - MAY 2, 2010
Opaque black color with a medium sized, tan head that left nice lacing on the glass. Aroma of espresso, roasted malts, some dark fruits, and dark chocolate. Taste of much of the same, with some tobacco leaf, and a bit of alcohol as well.


We Want To Hear From You



Join us! RateBeer is made by beer enthusiasts for the craft beer community. Your basic membership is free and allows you to read all beer ratings. Click here to create your account... and give your opinion!

Join Us »



Page    1  2 3


Tick this beer

for your profile
  • Currently 0/5 Stars.
  • 1
  • 2
  • 3
  • 4
  • 5
Copyright © 2000-2014,
RateBeer LLC. All rights
reserved.
about us
About RateBeer
FAQ
Contact/Feedback
New Beers
add
Advanced Search
Add A Beer
Add A Brewer
Add A Place
Events
membership
Log In
Edit Personal Info
Buy Premium Membership
Your Messages
the best
RateBeer Best
100 Beer Club
The Top 50