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RATINGS: 418   WEIGHTED AVG: 3.54   SEASONAL: Special   IBU: 70   EST. CALORIES: 300   ABV: 10%
COMMERCIAL DESCRIPTION
Brewed in tradition of Englishstyle barley wines, Cereal Killer offers an explosion of full-bodied, liquid goodness. Robust malty flavors converge with caramel, toffee, molasses and dark fruit notes to produce a remarkably complex yet palate-pleasing beer. Its intense malt character is complemented by a subtle citrus finish from the hops. With cellar-aging Cereal Killerís flavor evolves further, developing a sherry-like aroma and flavor similar to a cask-aged port. Winner of the Gold Medal for Wood and Barrel-Aged Strong Beers at 2009 GABF.


3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
RespertFTW (521) - Michigan, USA - MAY 12, 2013
Bottle. Nice clear brown color. Enjoyable taste but borders on having too much alcohol flavor/burn

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
scoobyluv (511) - Asheville, North Carolina, USA - MAY 10, 2007
amber color. smells sweet. tastes like yeast & raisins. Iím kinda digging it

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Alextricity (509) - Michigan, USA - APR 17, 2014
$3.99 single. Bottled 1/17/13. Poured 2/07/14 into the only clean glass I had, a shaker pint. Maybe it being a year past its bottling date was why this was $4 for a single? Who knows. My first ENGLISH Barleywine, though Iíve had a few American varieties. Appearance: A really hazy, thick, brown and red color. Sort of almost like the color of the bottle itself. No head to really speak of, but a decent amount of lacing, and a ring of foam on top of the beer. Smell: Oh, well... yeah. Big malty sweetness that youíd expect in an English barleywine. Dark fruits. Bunch of caramel malt. Almost a wet wood aroma in there as well. Pretty nice. Taste/feel: Actually a bit thin compared to other Barleywines Iíve had, but not TOO thin. A sort of tangy quality is also definitely in this beer, presumably from the yeast. Big caramel malt and sweetness before the alcohol warming finish and biscuit-like after taste. As for actual alcohol flavor, I donít really get one, but someone could probably guess this beer is at least 10% by the feel of it alone. I hadnít had a Barleywine in a loooong time, so I decided to try this one. Itís pretty good. $4 for a single bottle seemed a bit high, but when I looked at it, the beer was bottled over a year ago. Unless Arcadia bottles this beer and keeps it around before shipping them? Whatever the case, that may explain why this beerís alcohol is quite nicely mellowed out. I wasnít the hugest fan of Barleywines (which is why I went so long without buying one), but now I think Iím changing my stance. I enjoy the insane amount of malt flavor, the slight tanginess, and the warmth in my belly from this one. The feel could maybe use a little work, but the amount of sweetness is spot on -- any more and this beer would be cloying. Iíd be very interested in buying another one and cellaring it for about five years or so. The only real flaw I have with this brew is that it could use some more flavor depth... I could find that in the BBA version if I could get my hands on it. Try this one out.

3.9
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 17/20
grandet (501) - Scranton, Pennsylvania, USA - DEC 4, 2007
Bottle. Cloudy brown pour with a small head. Aroma is very sweet and raisonish with some dates too. Taste is very sweet with a raison background. Very brinkable. Pretty good.

3.4
   AROMA 6/10   APPEARANCE 4/5   TASTE 6/10   PALATE 5/5   OVERALL 13/20
AlchemistZ (493) - Kalamazoo, Michigan, USA - JAN 18, 2007
UPDATED: OCT 28, 2011 Very dark red in color, not quite as dark as the Big Dickís, with a voluminous, orangey-tan head. Aroma is densely caramel-like but not necessarily sweet or intense. Flavor is much like the aroma. It is not very complex, but it is rich and satisfying, and very well balanced.

4
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
Brentv (486) - Portland, Oregon, USA - DEC 8, 2013
Poured from a bottle a murky brown with slight golden head. Strong malty barley aroma with caramel and dark fruits. Taste is very sweet with only a slight hoppiness. Medium carbonation. Smooth and wonderful.

3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
chronictonic (473) - Oreland, Pennsylvania, USA - MAY 26, 2008
On tap - Caponeís - May 2008 (2007 "vintage").

Mild aroma - not overpowering. Medium body and taste - not over-the-top, nor is it wimpy. Malty, viscous, sweet mouthfeel - a touch syrupy, but not overpowering. Crisp hop finish rounds out a big and juicy barleywine.

4.3
   AROMA 8/10   APPEARANCE 5/5   TASTE 8/10   PALATE 5/5   OVERALL 17/20
skoll (420) - Traverse City, Michigan, USA - APR 2, 2014
Aromas of prunes, fermented grapes, light booze and light malt. Appearance is deep brown with a thin team had of mostly larger bubbles. Taste is nice, light and smooth. Starts with a fruity sweetness of grapes and then mild booze with malt. The malt finish is longer lasting but nice, awesome barley wine

3.9
   AROMA 10/10   APPEARANCE 5/5   TASTE 8/10   PALATE 4/5   OVERALL 12/20
RyanMM (413) - Ferndale, Michigan, USA - APR 23, 2010
Pours as deep a ruby tone as you can call ruby before it crosses into black. Light-brown head fades to thick and foamy lacing. Aroma of candied fruits, bready, with a hint of apple. Very vibrant on the tongue, aggressive even; the ABV on this one is not masked in the slightest. Thin but syrupy mouthfeel. Sweet at first, mildly malty, with a bitter finish that I wouldnít characterize as hoppy. Almost astringent. I think this could be a bit better after aging. Itís just too assertive and dense in its unaged state. Might snag a single bottle and come back to it in a year or two, but not something Iíd keep on hand.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
GriffinAvenue (396) - Winchester, Massachusetts, USA - APR 1, 2007
Bottle. Reddish-brown, cognac coloring. No head but faint foam ring around the edge. Sugary, burnt, like a creme brulee. Similar in taste, though someewhat acidic from the carbonation. Quick finish.


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