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Asahi Black (Kuronama)

Percentile
46
overall
Brewed by Asahi Breweries
Style: Schwarzbier

Tokyo, Japan

bottled
common

on tap
unknown

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
1843.01/5.03/5.05%42.5Dimpled mug, Lager glass, Stein
Commercial Description:
Bottle & can: Pasteurised.
Ingredients: Dark roasted malt; hops; rice; maize; Asahi’s pure cultured yeast.
Japan’s favourite dark beer. Brewed in Osaka, Asahi Black is made from three different roasted malts. This gives it a rich, nutty flavour and makes it incredibly smooth-drinking. Unlike other, more bitter dark beers and stouts, it’s brewed in a process called bottom fermentation, which gives it a subtle, sweet edge and smooth 5% abv.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 elihapa (1052), Honolulu, California, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Jan 25, 2009  
Gold can from Taiwan. Pours dark brown, clear, and with a lively head. Aroma is mild, with slight roasts. Flavor features brown sugar sweetness contrasted with tasty roasts, buttery nuts, and a hint of mocha. Finishes dry with sweet-ash. Although the palate was predictably thin, I was generally impressed by Asahi’s effort. Or was it the novelty of a black beer from Japan?


 altonbrownd (1891), Amsterdam, Netherlands
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Jan 12, 2009  
Jan 3, 2009 Bottle in London sushi bar with Gio and Laura. Black colour. Sweet and malty nose. Tastes of chocolate, malt, and toast. Went down pretty well.


 fonefan (11099), VestJylland, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/102/511/20
Jan 5, 2009  
<b>Bottle 33cl.</b>
Clear light to medium brown color with a average, frothy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, roasted, burnt, bread, brown sugar. Flavor is moderate sweet and light to moderate bitter with a average to long duration. Body is light to medium, texture is watery, carbonation is soft. (140908)


 martinboer (118), Amsterdam, Netherlands
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jan 3, 2009  
Bottle in London sushi bar with Gio and Laura. Black colour. Sweet and malty nose. Tastes of chocolate, malt, and toast. Went down pretty well.


 motelpogo (4394), Plzen, Czech Republic
2.6 Aroma Appearance Flavor Palate Overall
5/103/54/103/511/20
Dec 28, 2008  
bottled. actually black, light head with a brownish tinge, quite one dimensional, just some chocolatey malt and no real finish, it just peters out


 Maria (6167), Thisted, Denmark
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Oct 8, 2008  
EBF2008. It’s a red-brown beer with a creamy head. The aroma has notes of candy sugar, sweetness, malt and light licorice. The flavour has sweetness and notes of candy sugar, light sweet coffee, sweet licorice and caramel. The sweetness is a bit too strong IMO.


 gringo332 (238), Richardson, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Oct 1, 2008  
Definitely smooth. Aroma is identical to Guinness stout. Not bitter, and only slightly sweet. A little roasted malt flavor. Could have a stronger flavor.


 Papsoe (14904), Frederiksberg, Denmark
3 Aroma Appearance Flavor Palate Overall
7/104/55/103/511/20
Sep 29, 2008  
(Bottle 33 cl) Pours a clear warm orangey brown with an off-white head. Aroma of roasted malt and raisins. Medium-bodied with roasted malts, dried fruit and perhaps also overripe fruit. Dry and somewhat sulphurous finish. 140908



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