romeogolf (6), Vancouver, British Columbia, Canada does not count | 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 15/20 | Aug 26, 2008 Bottle from Brewery Creek, Vancouver, B.C. Poured with a nice, light tan head, but not very much carbonation. A clear, dark ruby color in the light. Low, roasted malt aroma with a hint of caramel. Moderate roasted malt flavor with bitter-chocolate and a medium-low bitterness. Slow, dry aftertaste that lingers with a subtle roastiness. A clean black lager that, in spite of it being Japanese, would pair well with blackened Cajun food, Mexican mole, cold cuts on black rye bread, or chargrilled steaks. DuffMan (2751), the land of bitumen, beef & beer, Alberta, Canada
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 15/20 | Aug 24, 2008 Dark brown, clear, moderate tan cap. Rich burnt malt aroma. Very roasty, surprisingly malty palate, hints of scorched coffee beans. Medium mouthfeel, dry finish. A pleasant surprise! oh6gdx (8838), Vasa, Finland
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 3/5 | 11/20 | Aug 4, 2008 Bottled. Ruby colour, mediumsized beige head. Aroma is metal, roasted malts and some hints of metal. Flavour is roasted malts, some dark riped fruits and some hints of rice. Not very exciting. RCL (1460), Waltham, Massachusetts, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 6/10 | 3/5 | 11/20 | Jul 7, 2008 Pretty unremarkable schwarzbier. Not too dark roasted a flavor paired with an average bodied beer. Still OK. azlondon (662), Fribourg, Switzerland
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 10/20 | Jul 1, 2008 Appearance: Very dark brown, basically black. Nice amount of head.
Aroma: Burnt and roasted malt. Caramel? Metallic?
Taste: Again burnt and roasted malt. Malty aftertaste.
Info: 334ml bottle, 2/9-2007 Bhops (334), Dallas, Texas, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 11/20 | Jun 2, 2008 bottle. poured dark brown with no head. Dark roasty malt aroma and flavor. I like the style, but this is a pretty weak schwarzbeir in my opinion. tiggmtl (4311), Vancouver, British Columbia, Canada
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 2/5 | 14/20 | May 20, 2008 Rich caramel malts with some light roast and a touch of sulfur in the nose. Clear, deep amber-brown coloured body is topped by a decent tan head that recedes to a lasting cover with some nice lacing. Light roasty character is perceptible above the smooth somewhat sweet, nutty malt flavour. Bitterness is quite restrained. Medium light body with somewhat strong carbonation that attacks the front of the tongue. Tulip glass. Cellar temperature. Bottle (marked "Munich-type", BB 08-11, Brewery Creek, Apr-08). mgermani (864), Vancouver, British Columbia, Canada
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 2/5 | 6/10 | 2/5 | 12/20 | May 15, 2008 Pours a a near-pitch black with a good thick head which doesn’t stick around long. Aroma is slightly odd - black sesame, sweet, light caramel. Tastes similar - again, black sesame, lightly toasty, some diacetyl and very light and sweet finish. Slightly under-carbonated, thin body with a touch of milkiness. Not terrible, I kinda like the black sesame thing, but there must be better Japanese beer out there...
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