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Ascot Red IPA

Brewed by Ascot
Style: India Pale Ale (IPA)
Camberley, England
Serve in Shaker, Tulip


on tap


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RATINGS: 22   MEAN: 3.36/5.0   WEIGHTED AVG: 3.22/5   EST. CALORIES: 165   ABV: 5.5%
Cask; Regular.

Heavily hopped Red IPA, 3 times as many hops as our regular bitters. Cascade, Centennial, Summit & Nelson Sauvin hops give a citrusy grapefruit aroma & flavour.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
BeerViking (4220) - Brentford, Greater London, ENGLAND - APR 26, 2014
Cask at the CBC Clapham, red-brown with a fine white ring, caramel and hops nose, hoppy caramel and treacle toffee, fresh hoppy finish.

   AROMA 5/10   APPEARANCE 3/5   TASTE 5/10   PALATE 3/5   OVERALL 14/20
MissPxx (959) - Greater London, ENGLAND - APR 26, 2014
Nutty caramel aroma. Dark brown appearance. Very bitter taste with a front of the tongue linger. ---Rated via Beer Buddy for iPhone

   AROMA 5/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
viktorvee (510) - Greater London, ENGLAND - DEC 14, 2013
Ok, not amazing, syrupy, quite bitter, brown red, not that great really, some malt.....

   AROMA 6/10   APPEARANCE 5/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
HogTownHarry (6376) - Toronto (Harbourfront), Ontario, CANADA - AUG 20, 2013
August 20, 2013 - hand-pull cask and the Earl of Essex. Utterly gorgeous pour - deep burnt auburn with a solid lasting mottled creamy head. The appearance may well be the best part, though - not bad, but a bit papery - harsh and somewhat generic bitterness, toasty malt. Astringent, decently carbonated, the harshness doesn’t bus much, but it does stick around a long time - my next beer was a welcome palate cleanser.

   AROMA 7/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
leaparsons (9949) - Wigston, Leicestershire, ENGLAND - FEB 23, 2013
Cask, Derby Winter Fest 13. Golden brown with an off white foam. Aromas are toffee and pine with floral notes. Red berries with spices and cream. Honey and grapefruit. Flavours are sweet honey with bittersweet lemon and rye bread. Dry biscuit with grain. Dry to finish. OK.

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
RichardGretton (4654) - Leicestershire, ENGLAND - FEB 22, 2013
Cask@Derby Winter Beer Festival 2013. Reddish amber beer with a reasonable head. The aroma is fruity and mildly roasted, and the flavour is roasted with good bitterness. Overall a nice and smooth roasted and bitter beer. ---Rated via Beer Buddy for iPhone

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
jackl (7069) - Minneapolis, Minnesota, USA - JAN 17, 2013
Cask @ CPK. Pours deep reddish amber with a creamy off white head. The nose is sweet chewy malts. Rich berry, pine resin and toasted grain. The taste is nice bitter woodland, rich berry jam. Spruce, plenty of hoppy bitterness. Full body for what it is. Quite nice.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
fonefan (44143) - VestJylland, DENMARK - NOV 27, 2012

Cask (handpump) @ 28th Pigs Ear Beer and Cider Festival 2011, at The Round Chapel in Hackney, London, England

Clear medium to dark red amber color with a average to large, frothy, good lacing, fully lasting, off-white head. Aroma is moderate to heavy malty, caramel, light roasted - toasted, moderate to heavy hoppy, soft citrus, orange - citrus. Flavor is moderate to heavy sweet and bitter with a long duration, hoppy, caramel. Body is medium, texture is oily, carbonation is soft. [20111206]

   AROMA 7/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 14/20
Theydon_Bois (17251) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - OCT 1, 2012
Cask at the Cask, Pimlico - 28/09/12. Slightly hazed reddish brown with a medium off-white head. Sweet caramel malts dominate the nose with pine, hops, sweet sugar, grapefruit and other tropical fruit tones. Taste follows nose, really get the caramel malt, summer fruits, hops. Medium bodied with moderate carbonation. Decent.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
FatPhil (14174) - Tallinn, ESTONIA - SEP 9, 2012
Gravicask (PBBF2012, Tuesday)
Smell is sweet and sticky. SIckly fruity body. Nice bitter finish - long and biting and dry. Some almost burnt aspects in the roast. Unsatisfying, but reds have never done it for me.

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