3.4 AROMA 6/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 13/20 ElGaucho (1816) - Minnetonka, Minnesota, USA - SEP 24, 2003
WRLCFBR- Dry roasted malt aroma. Nice, deep dark ruby red in color. Off white to light tan head. Quite tasty. Solid brew. Hints at being a run-of-the-mill roasted malt brew, is not. Has some complexity. A solid brew from a relatively unknown brewer.
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 11/20 Jedsbrew (465) - Rhineland, Missouri, USA - OCT 22, 2003
Fairly dark red/brown color with what looked to be a pretty good head but it didn't last long. Mild roasty malt aroma with a nip of spiciness. Light to medium bodied, malty with some chocolate and an unexpected breadlike note to it. The finish was clean and lightly bitter.
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 2/5 OVERALL 14/20 Schroppfy (2319) - Łódż, Warsaw, Poland; Michigan, Ohio, USA - NOV 27, 2005
Mmmm. Better than Creamy Dark! Yes, entree into the quite good range with this one. I like the snappiness (some corniness mutes that a bit) but no real sweetness and even a tingly hop bite (of the pencil shavings variety). Thinner than desired, but a nice and very easy-drinking surprise.
3.1 AROMA 6/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 presario (3977) - Stampede City, Alberta, CANADA - MAY 29, 2007
Chicago trip. Tuesday 12:15. Bottle at Old Chicago by O’Hare. Dark copper. Doppelbock prune aroma. Flavour of raisins, chocolate and prune.
3 AROMA 5/10 APPEARANCE 5/5 TASTE 5/10 PALATE 4/5 OVERALL 11/20 thedm (4116) - Fort Wayne, Indiana, USA - NOV 18, 2005
This bottled brew poured a medium sized head of light brown colored fine to medium sized mostly lasting bubbles that left behind a transparent carbonated ruby red brown colored body. The aroma was sweetly malty. The mouth feel was mild and smooth initially with a tingly finish. The flavor was mild astringent and contained sweet malts with a mild hop background.
2.9 AROMA 8/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 10/20 steview (904) - San Francisco, California, USA - DEC 26, 2003
aroma is like a scottish, with slight raspberry. flavor upsets me though, not much there. it's like a guy poured a fruit beer in a scottish to make something strangely off and unworthy. not stinging, though... light berry aftertaste, what's with the seasoning? and the malt is just not how it should be considering everything else. aftertaste dies quickly, nothing actually offensive. oh well, not a drain, but i'll definitely pass next time. i don't like it, but i do think it's kinda ugh good. hmm.
2.9 AROMA 6/10 APPEARANCE 4/5 TASTE 5/10 PALATE 3/5 OVERALL 11/20 Crash (501) - Macomb, Illinois, USA - SEP 18, 2005
Sampled at Brew Ha Ha 2005: Pours black in color with a good head that left quickly. Aroma was slightly burnt and I wasn’t looking forward to that. Turned out the after-taste was somewhat burnt also.
2.9 AROMA 5/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 11/20 gws57 (1231) - Saint Charles, Illinois, USA - JUN 13, 2004
Had this on draught in Stevens Point. Average in color (darkish brown), nose (not a whole lot going on, kinda lagery) and flavor.
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