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Augustiner Weissbier

Augustiner Weissbier

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 Percentile 
52
overall
A German Hefeweizen brewed by
Augustiner-Bräu

Bayern / Munich, Germany

bottled
available

on tap
unknown

distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
903.1/5.03.1/5.05.4%56.6Weizen P  Stats

No commercial description

Most RecentTop RatersHighest Ratings Who's Rated This?
 taunusmies (230), Finland
2.9 Aroma Appearance Flavor Palate Overall
6/103/55/103/512/20

Jul 9, 2007  
Hazy deep orange colour with a big white head. Wheaty, yeasty aroma with some citrusfruits. Mildly carbonated, thick mouthfeel.

 yespr (6943), Copenhagen O, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Sep 19, 2008  
50 cL bottle. Pours almost clear and golden orange with a collapsing white head. Mild fruity banana aroma. Flavour is mild sweet, light wheaty and banana fruity. Smooth and nice. Light caramel like note. Ends fruity and light sweet.


 johndoughty (1681), cheslyn hay, West Midlands, England
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/104/513/20
Aug 31, 2008  
Bottle.cloudy with a medium head.Wheat bitterness that lingers.Prefer their other beers.


 sir_Pino (588), Zawiercie / Żywiec, Poland
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Aug 19, 2008  
No 495
Rated: 04.08.2008
Bottle brown, 500 ml
Appearance: Pours shiny metallic, yellowy - orange to carrot like, cloudy and well carbonated body, head is yellowish, butter like - creamy, initially extremely huge and pillowy - frothy in texture, slowly decreasing to medium, there is a decent lacing. Unfortunately after few minutes beer drastically decarbonates in body texture. Body colour is a bit darker than many weizens.
Aroma: Clove, butter, wheat, butterscotch, banana, milk, barley grains at the background, juicy, little hints of an orange peal, well pronounced, intensive and well balanced aroma in the overall impression, vanilla, wallnut.
Flavour: Fermented or slightly rotten herbs but in a positive way, banana, clove, accidity and slight saltyness on palate, soils and daugh, boiled carrot, juicy, notes of orange peal, very smooth on palate, mild, later on in the aftertaste grains of wheat and barley are becominge present with minerality and yeasty nose. Impression of being nutricious. Finish duration is medium to long.
Palate: Body is medium, texture is smooth, milky, carbonation on palate is soft to medium, finish feel is accidic and mineral with notes of yeast.


 SHIG (1557), Oberoffligen, Germany
3.1 Aroma Appearance Flavor Palate Overall
6/103/57/103/512/20
Aug 16, 2008  
Bottle: Poured a murky yellow to orange with a huge off white color head. Aroma is yeasty with bananas. Taste is slight bitter yeast finishes with a banana and cloves.


 BitchesBrew (699), Manchester, New Hampshire, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
May 14, 2008  
[draught at the Augustiner Beerhall] Very hazy, orange color. Pours with the usual, typically-dense white foam. Aroma is lots of clove and banana, with a strong spice character. Flavors are tart wheat, more banana and clove. Very phenolic. Finishes fruity and slightly citric. Very good.



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