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7688
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Serve in English pint

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RATINGS: 594   WEIGHTED AVG: 3.25   EST. CALORIES: 150   ABV: 5%
COMMERCIAL DESCRIPTION
Named for the 54 Colorado peaks which tower over 14,000 feet in elevation, our session beer is a spectacular copper hued beauty. The treatment of our water to simulate English hard water and the blending of several specialty malts and hops produce a delicate balance between aromatic maltiness and herbal hops.
OG: 1.048
IBU's: 37


3.3
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
sheatripper (863) - Brooklyn, New York, USA - NOV 27, 2006
Bottle. Clear amber to orange color with a thick bumpy white head, leaving bands of lacing. Light caramel malt and citrus hop aroma. Flavor of biscuit to cookie malt and orangey hops. Surprisingly crisp, light to medium bodied with light carbonation. Finishes mostly dry but with a mild hop bitterness. A refreshing session brew.

3.1
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
badgerben (4092) - Blaine, Minnesota, USA - NOV 25, 2006
Hazy orange or amber color with a very thin head. Grainy aroma with some dull hops. The slightly sweet malt blends nicely with the bitter hops. Very earthy and dry. A little bit of a grainy taste, but not as b ad as many ESBs.

3.2
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 12/20
jake65 (2095) - Williston, North Dakota, USA - NOV 20, 2006
Bottle: Golden amber color with a frothy head. Aroma is of floral hops and malt, taste is mostly just citrus and florals with some malt in the finish. The sweetness is complimented well by the bitters. Overall well done, but not exceptional.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
puzzl (3071) - New York, New York, USA - NOV 16, 2006
An American ESB, for sure. Definitely notice the "hard water" treatment claimed, as this is quite minerally and british tasting. The special malts have a nice taste, kinda wheaty, dry, anise. Bit of grapefruit in the taste to complent the earthy british hops. Very very drinkable.

3
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 3/5   OVERALL 12/20
rudolf (2229) - Buffalo, New York, USA - NOV 15, 2006
Copper, fluffy white head. Nose is toffee, reasonably hoppy. Flavor is toffee, slight chocolate, sharp bitterness.

3.7
   AROMA 6/10   APPEARANCE 3/5   TASTE 8/10   PALATE 4/5   OVERALL 16/20
nimbleprop (2126) - SouthWest, Washington, Washington DC, USA - NOV 14, 2006
Poured a murky copper with orange hues with a clumpy white head. Smells of malt and hops, orange aromas but also sweet. Initial flavor is of brown sugar but the end of the flavor brings the hops and the bitterness. Finish is bitter in the tongue but pleasant. This beer was very refreshing, I could drink it all the time.

3.9
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 17/20
kimcgolf (872) - Dacula, Georgia, USA - NOV 13, 2006
Pours a bright orange-red with medium off-white head that lingers, then reduces to good lacing. Nice, hoppy aroma with hints of floral and grass. Taste was hoppy as well, although it was hard to detect a particular flavor. The bitter palate was what I expected from this style, and it did not disappoint. All and all, a pretty good beer.

3.7
   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Cornfield (5239) - Oak Forest, Illinois, USA - NOV 9, 2006
Quality beer. It pours a bright copper/orange body with a huge rocky head that laces in chunks. Nice blending of citric, floral, and earthy hops in the nose, covering a lightly sweet, biscuity malt. The balance tips to the hop bitterness in the flavor ending on a long lasting, mildly bitter finish. Nice job, Avery.

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Liquor, Peoria, IL<font size=-1>


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Rating Notecard:
Beer: Avery 14er ESB Rating Avg: 3.25 No. of Ratings: 594
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