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Avery Anniversary Fifteen



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RATINGS: 575   WEIGHTED AVG: 3.29/5   SEASONAL: Special   EST. CALORIES: 230   ABV: 7.68%
15 years of brewing! You know what’s been the best part lately? Tons of experimentation! For the last couple of years, we’ve been working with several strains of brettanomyces (wild yeast). We found one and deemed it the best for it’s tart flavor and funky, fruity aroma. Adding black mission figs for a subtle jammy aspect, hibiscus flowers for an herbal bouquet and hazy sunset hue, and white pepper for a bit of spicy twang, we’ve created FIFTEEN - a unique drinking experience inspired by the wild farmhouse ales of Belgium. Though immensely complex today, more flavor will emerge with time, so throw a few bottles in your cellar for future celebrations. Thanks to all of you who have made our 15-year ride possible! Peace to all and follow your dreams! Brewed with Rocky Mountain water, malted barley, malted wheat, hops, black mission figs, hibiscus flowers, white pepper, and a very unique strain of brettanomyces yeast.

MrDick's rating

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 3/5   OVERALL 17/20
MrDick (371) - San Francisco, California, USA - FEB 25, 2012
Avery put together a crazy beer. The white pepper, hibiscus and brett gives this beer a unique aroma and taste. Aroma is citrus and spice. Taste is funk with spice and a lot of floral aftertaste. I don’t taste any of the figs that were added. This is a really unique beer.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
zoucrew102 (1421) - - DEC 27, 2015
Bomber. Floral aroma with notes of peppery spice, fruit and some Brett funk. Pours clear golden colored with a thin white head with good retention and lacing. Starts with fruity flavors as well as floral notes. Finishes smooth peppery spice and some, but not a lot of, Brett funk sourness. Pretty good sour that held up well for 8+ years.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
SpringsLicker (3467) - Tennessee, USA - SEP 23, 2015
From my cellar Clear gold with a generous fine white head. The aroma is flowery, spicy, light pepper. The flavor is light and fruity, I don’t pick up any Brett. Lightly sweet. Not too bad after all these years.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
DCLawyer (2786) - Falls Church, Virginia, USA - JUL 26, 2015
Backlog from notes. 2008 (6 years old) bottle pour at Churchkey. Gold with small white head. Flora, herbs, citrus, lite funk. Mild, and just OK.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
alexsdad06 (9140) - Ohio, USA - JUL 18, 2015
22oz bottle from old notes. Pours a slightly hazy golden amber color with a medium sized white head. The aroma is has oranges, coriander, some barnyard funk and mild tartness. The flavor is fruity, tart, some Brett funk with orange peel, floral hibiscus, mild spice and peaches, dry finish, something just didn’t completely work for me.

   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
GenDV138 (6102) - Falls Church, Virginia, USA - DEC 24, 2014
22 oz bottle at ChurchKey shared by and courtesy of Travlr, thanks Gene! Clear yellow with off-white head. Aromas of big herbal notes, oak, light vitamins. Tastes of oak, funk, vitamin, citrus, lemon peel, herbs. Medium body with a dry finish. Maybe a bit oxidized but seems to have aged pretty well since 2008.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
solidfunk (7701) - Washington D.C., Washington DC, USA - DEC 18, 2014
I think this may have lost a little of its punch after six years of aging. Mostly just tastes floral, with only a faint hint of bretta. Golden pour with ok head and lacing. Light sweet finish with a bit of tang. Bottle pour at Churchkey.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
slowrunner77 (10244) - Reno, Nevada, USA - OCT 14, 2014
"something funky this was comes!!! I’d been "warned" so it came as no surprise. Poured a hazy golden in color with a frothy off white head. the aroma was initially incredibly appealing...too much going on to list, but you could definitely smell the brett and the figs, and it had the sour apple/cider aspects that i was half expecting. it lost a little of it’s appeal as it warmed, but to me the aroma was this beer’s forte. the flavor and mouthfeel go hand in hand as the lightness of the beer coupled with the drastic complexities of the flavor was just a little off putting. lots of funky yeast and light fruit characteristics. We were alll hoping for a little more feel to it for a nearly 8% beer. The figs were nice on the palate as well, as was the white pepper. Not something i’d drink often, but a tasty, unique brew for sure."

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 15/20
Prufrockstar (1995) - Cincinnati, Ohio, USA - OCT 11, 2014
Bottle at Brouwer’s, thanks to Beastie. Word on the street (which is reflected in the ratings) is that this was gross when released, but for whatever reason beastie suggested it and I’m glad he did. Pale pour; delicious tropical brett aroma -- no blubber or vomit of any kind (though OldMrCrow’s rating made me laugh out loud). This beer has grown up! Light, pleasant, vaguely funky. Some fruit, reasonably dry; tropical goodness. This is surprising, unheralded, and nice.

   AROMA 7/10   APPEARANCE 3/5   TASTE 8/10   PALATE 5/5   OVERALL 16/20
Salmoniform (1272) - Sweet Home, Oregon, USA - SEP 8, 2014
Poured from bottle to glass. Hazy golden hue with fizzy white head. Aroma is straw, earthy, funk, barnyard, peppercorn. Mouthfeel is nice with a medium light body and zesty carbonation. Taste is dry throughout with a peppery finish. Overall this is a really nice brew.

   AROMA 6/10   APPEARANCE 5/5   TASTE 7/10   PALATE 5/5   OVERALL 13/20
vtafro (6731) - Wayne, New Jersey, USA - JUL 26, 2014
Bottle. Yellow pour with white lacy head . Light fruit, sweet and light funk aromas. Apple, sweet and light tart tones .

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