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Avery Anniversary Nineteen



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RATINGS: 200   WEIGHTED AVG: 3.53/5   SEASONAL: Special   IBU: 41   EST. CALORIES: 247   ABV: 8.23%
The hallmark of Belgian Triples are fruity esters balanced with a dry finish that fall in the range of 7-9% ABV. And for this year’s 19th anniversary celebratory brew, we decided to create a stylistically perfect beer—something unusual considering our penchant for producing eccentric beers that defy styles or categories.

In excited anticipation of 20 years and the new brewery, we concocted this very traditional, yeast driven, dry and fruity Tripel.

Hop Variety: Bravo, Czech Saaz
Malt Variety: Two-row barley, Wheat, Oats
Yeast Variety: Achouffe

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 4/5   OVERALL 18/20
poisoneddwarf (2285) - Coeur d’ Alene, Idaho, USA - JUL 24, 2012
For my third anniversary on this here website. Bomber, bottled in April 2012. Pours cloudy gold with a large white lacy head with good retention. Aroma consists of doughy bread, clove, tart berries, earth. Taste starts out lightly sweet, turns sour, then finishes bitter. Much more bitter and hoppy than most Belgian examples. Flavor is a bit fruity (apples?). A really nice tripel with an American bent.

   AROMA 8/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 15/20
jsmerig (1491) - Pennsylvania, USA - JUL 24, 2012
Pours a hazy yellow with active carbonation and a white head. Aroma of banana. Taste is sweet with a tight bitterness. And a clean aftertaste. ---Rated via Beer Buddy for iPhone

   AROMA 8/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 13/20
bth122 (1498) - Pittsburgh, Pennsylvania, USA - JUL 24, 2012
Draft at chips obx. Poured a hazy golden yellow. Aroma of banana, belgium yeast. Medium light sweetness. Dry finish. Medium body. Ave carbonation. Crwamier palate. Ends sort of spicey. Good.

   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
blipp (8181) - La Mesa, California, USA - JUL 22, 2012
Draft. Gold with a thin white head. Fruity and grainy, with some flowery notes and a medium sweet finish. Not bad.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
yespr (40482) - Copenhagen O, DENMARK - JUL 22, 2012
From tap at Blue Palms. Pours hazy yellow to orange with a small white head. Aroma is mild fruity, toasted malty and light phenolic. Light spiced. Bitter, dry and spiced phenolic finish.

   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
southerntear (11) - - JUL 21, 2012
Fruity aroma with belgian yeast and funk. Pours a beautiful golden colour with a quickly dissipating off white head, with good carbonation. Up front you get some of that fruity, peach flavor that soon gives way to that belgian yeast character followed by a little bit of funk, and some alcohol at the very end, and a dry finish. Overall, a very enjoyable beer, but does not hang in there with the best of them, however I would buy again.

   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Darkover (1535) - Columbus, Ohio, USA - JUL 19, 2012
Hazy golden color with a white head. Aroma of yeast and citrus. Lightly sweet with a very dry finish.

   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Slipstream (2464) - USA - JUL 19, 2012
Draft at ginger man. Wit like Belgian style (a little surprised to see it is a tripel). Wheat, orange peel, honey, a little pith. Nice gold pour. Good, and grows on you too.

   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
tastybeer (1853) - Indiana, USA - JUL 19, 2012
Bottle. Pour is gold with no head/lace. Aroma of grass, belgo yeast, bread, citrus. Taste is sweet, malty, grassy, citrus, fruity esters, bubblegum, light booze. Palate is slick, low carbonation, sweet finish. Not dry enough; needs work.

   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
ration (2132) - Tampere, FINLAND - JUL 17, 2012
170712. Tap at brouwers, seattle. Pours hazy yellow with a small head. Aroma belgian yeast, citrus, banana. Yeasty citrus taste. Medium carbonation. Feels half done. Not Bad

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