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Avery Anniversary Nineteen

 (RETIRED)
overall
93
93
style

bottled
available

on tap
unknown

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RATINGS: 197   WEIGHTED AVG: 3.52   SEASONAL: Special   IBU: 41   EST. CALORIES: 247   ABV: 8.23%
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COMMERCIAL DESCRIPTION
The hallmark of Belgian Triples are fruity esters balanced with a dry finish that fall in the range of 7-9% ABV. And for this year’s 19th anniversary celebratory brew, we decided to create a stylistically perfect beer—something unusual considering our penchant for producing eccentric beers that defy styles or categories.

In excited anticipation of 20 years and the new brewery, we concocted this very traditional, yeast driven, dry and fruity Tripel.

Hop Variety: Bravo, Czech Saaz
Malt Variety: Two-row barley, Wheat, Oats
Yeast Variety: Achouffe


3.2
   AROMA 6/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 13/20
blipp (6246) - Newark, New Jersey, USA - JUL 22, 2012
Draft. Gold with a thin white head. Fruity and grainy, with some flowery notes and a medium sweet finish. Not bad.

3.4
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 14/20
yespr (31625) - Copenhagen O, DENMARK - JUL 22, 2012
From tap at Blue Palms. Pours hazy yellow to orange with a small white head. Aroma is mild fruity, toasted malty and light phenolic. Light spiced. Bitter, dry and spiced phenolic finish.

3.9
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
southerntear (11) - - JUL 21, 2012
Fruity aroma with belgian yeast and funk. Pours a beautiful golden colour with a quickly dissipating off white head, with good carbonation. Up front you get some of that fruity, peach flavor that soon gives way to that belgian yeast character followed by a little bit of funk, and some alcohol at the very end, and a dry finish. Overall, a very enjoyable beer, but does not hang in there with the best of them, however I would buy again.

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Darkover (1518) - Columbus, Ohio, USA - JUL 19, 2012
Hazy golden color with a white head. Aroma of yeast and citrus. Lightly sweet with a very dry finish.

3.6
   AROMA 6/10   APPEARANCE 5/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
Slipstream (2057) - USA - JUL 19, 2012
Draft at ginger man. Wit like Belgian style (a little surprised to see it is a tripel). Wheat, orange peel, honey, a little pith. Nice gold pour. Good, and grows on you too.

2.8
   AROMA 6/10   APPEARANCE 2/5   TASTE 6/10   PALATE 3/5   OVERALL 11/20
tastybeer (1757) - Bloomington, Indiana, USA - JUL 19, 2012
Bottle. Pour is gold with no head/lace. Aroma of grass, belgo yeast, bread, citrus. Taste is sweet, malty, grassy, citrus, fruity esters, bubblegum, light booze. Palate is slick, low carbonation, sweet finish. Not dry enough; needs work.

3.4
   AROMA 6/10   APPEARANCE 3/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
ration (1954) - Tampere, FINLAND - JUL 17, 2012
170712. Tap at brouwers, seattle. Pours hazy yellow with a small head. Aroma belgian yeast, citrus, banana. Yeasty citrus taste. Medium carbonation. Feels half done. Not Bad

3.5
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
boxofrane (2199) - Spring City, Pennsylvania, USA - JUL 17, 2012
Draft at railroad. Pours hazy yellow with no head to speak of. Aroma has yeast, orange, orange peel, and some lemon. Taste is dry and has the citrus hit on the tongue. Good palate. Nothing crazy but enjoyable.

3.6
   AROMA 7/10   APPEARANCE 4/5   TASTE 6/10   PALATE 4/5   OVERALL 15/20
Tmoney99 (10954) - Cincinnati, Ohio, USA - JUL 16, 2012
Bottle. Poured hazy yellow color with an average frothy white head that lasted with excellent lacing. Moderate complex herbal citrus and yeast aroma. Medium body with a dry smooth texture and soft carbonation. Medium citrus sweet flavor with a medium sweet finish of moderate duration. This is a good beer.

3.5
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 13/20
markwise (4515) - North of Tampa, Florida, USA - JUL 16, 2012
On draft at Euclid Hall in Denver. Pours a hazy yellow with a white head. Nose is sweet malt, green apple, yeast, pepper, and red apple. Flavor is sweet malt, yeast, and pepper. Flavor lingers with sweet malt and pepper. Medium in body and a bit dry in the finish and very nice overall.


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