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Avery Anniversary Nineteen

 (RETIRED)
overall
93
92
style

bottled
common

on tap
unknown

Regional Distribution

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RATINGS: 195   WEIGHTED AVG: 3.51   SEASONAL: Special   IBU: 41   EST. CALORIES: 247   ABV: 8.23%
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COMMERCIAL DESCRIPTION
The hallmark of Belgian Triples are fruity esters balanced with a dry finish that fall in the range of 7-9% ABV. And for this year’s 19th anniversary celebratory brew, we decided to create a stylistically perfect beer—something unusual considering our penchant for producing eccentric beers that defy styles or categories.

In excited anticipation of 20 years and the new brewery, we concocted this very traditional, yeast driven, dry and fruity Tripel.

Hop Variety: Bravo, Czech Saaz
Malt Variety: Two-row barley, Wheat, Oats
Yeast Variety: Achouffe


3.8
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 16/20
HomeBrewHawk (464) - De Soto, Kansas, USA - MAY 27, 2012
22oz. bottle served in a tulip. Poured a pale gold with a couple of fingers of tight bubbled white head. Clove and Belgian spice in the aroma. Light bodied and dry. A little citrus. More spice in the finish. Nice American version of a tripel. Most seem to be sweet and flabby. Good stuff.

3
   AROMA 4/10   APPEARANCE 4/5   TASTE 6/10   PALATE 3/5   OVERALL 13/20
Beaver (1282) - Fort Collins, Colorado, USA - MAY 25, 2012
22oz bottle. Pours hazy straw yellow with a big fluffy white head that retains well and laces the glass.

The aroma is stinky musty yeast, bready malts and some bananas.

The flavor is sweet bready malts with some spices and bananas with a bit of a hoppy finish. The mouthfeel is medium to full bodied with low carbonation.

Overall, an OK tripel. I liked this better on tap. This seems too sweet with too much banana.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
Headbanger (3275) - Aurora, Illinois, USA - MAY 25, 2012
22oz bottle 5/25/12 (Binny’s Downers Grove)-42° in Trappist Glass-Pours a hazy yellowish golden with a small white ring for a head. Aroma of Belgian yeast, fruit, bread, and banana. Taste of yeast, banana, sweetness, and spices. This medium to full bodied brew is well balanced and not too shabby. A bit more banana than I was expecting.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
beernovice39 (3119) - Montana, USA - MAY 25, 2012
Bottle pours a cloudy yellow with a thin fizzy white top. Scent is banana and yeast. Taste is sweet fruit, yeast, spice and a hint of pepper.

3.7
   AROMA 8/10   APPEARANCE 4/5   TASTE 8/10   PALATE 3/5   OVERALL 14/20
BVery (6076) - Burnsville, Minnesota, USA - MAY 24, 2012
Tap at Busters. Slightly hazy yellow pour with a white head. Nose and taste of banana, clove, yeast - very good and drinkable.

3.6
   AROMA 7/10   APPEARANCE 3/5   TASTE 7/10   PALATE 3/5   OVERALL 16/20
craftbeerdesign (2175) - Fort Collins, Colorado, USA - MAY 15, 2012
Deep golden pour with 1+ white head. Deep yeast ester nose with pronounced banana. Med to full body with a bit of heat, very sweet, banana, citrus and light phenols. Sweet finish with more yeast esters.

3.8
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 16/20
Steve_0 (2575) - Denver, Colorado, USA - MAY 15, 2012
Poured a pale, hazy lemonade, with little-to-no head. Smell is yeast, bread, banana, citrus, and light funk. Taste is citrus, banana, spice, yeast, biscuit, and light malt. Light, refreshing, high carbonation, spicy, yet cooling, herbal, medicinal, and clean. A nice tasting Tripel. Mmmmmmm.

3.7
   AROMA 7/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 15/20
arminjewell (6150) - Farmington Hills, Michigan, USA - MAY 14, 2012
Pour on tap at Rackhouse, very hazy golden-orange pour with thin white head, aroma brought notes of nice white fruits, some peach, white grape, hints of pear, slight banana, slight zesty spices and biscuit notes, touch of bready spice and peppery phenols as well. Taste is a mix of sweet white fruits, grape, peach most up front, slight lemon zest, a sweet honey/vanilla quality in the middle along with some pils-type malt, hints of nice spice and bread in there, touch of white pepper, finishing fairly dry. Pretty nicely done!

3.7
   AROMA 8/10   APPEARANCE 3/5   TASTE 8/10   PALATE 3/5   OVERALL 15/20
HonkeyBra (3318) - Lemont, Illinois, USA - MAY 10, 2012
22 oz bottle. Pours a bright, hazy orange with a big thick white head. Aroma of pale malts, lots of fresh bread, nice orange and apricot twinge. Flavor is mildly fruit, dry, crisp and yeasty. This doesn’t have you typical sugar and cloying fruit notes. Mild bitterness, which comes out as it warms. I get some slight herbal notes as well. I’m enjoying this. Light carbonation. Finishes bitter and dry. Pretty interesting. I have to admit, I was too excited about a tripel. But, this version is dry, nice. I’m impressed.

3.5
   AROMA 6/10   APPEARANCE 4/5   TASTE 7/10   PALATE 4/5   OVERALL 14/20
Ratman197 (9654) - Arvada, Colorado, USA - MAY 9, 2012
On tap at Avery poured a hazy yellow with a lasting white head. Aromas of straw, yeast, light pear and light pineapple. Palate was meium bodied and smooth with a dry finish. Flavors of straw, yeast, light pear, light pineapplke, light earthiness and light lemon with a smooth dry moderatly bitter lingering fruity finish.


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