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Avery Mephistopheles Stout

Avery Mephistopheles Stout

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 Percentile 
99
overall
An Imperial Stout brewed by
Avery Brewing Company

Boulder, Colorado USA

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  Seasonal  ABV  Style Pctl  Serve in  Advanced 
6953.99/5.03.98/5.0Winter16%81.6 Snifter P  Stats

Commercial Description:
Mephistopheles is the crafty shape shifter, the second fallen angel. Amazingly complex, coal black, velvety and liqueurish, this demon has a bouquet of vine-ripened grapes, anise and chocolate covered cherries with flavors of rum-soaked caramelized dark fruits and a double espresso finish. Mephistopheles is the final installment of "The Demons of Ale" series.

Batch 1 (Jan 2006): 15.1% ABV.
Batch 2 (Nov 2006): 16.03% ABV.
Batch 3 (Nov 2007): 16% ABV.


Most RecentTop RatersHighest Ratings Who's Rated This?
 Sledge Jr (2716), Omaha, Nebraska, USA
4.8 Aroma Appearance Flavor Palate Overall
9/105/510/105/519/20

Feb 26, 2007  
At the 2007 Big Beer, Belgians, & Barleywines Festival in Vail. OUCH!!! My god. This is as black as my soul. The brown head is dramatically perched atop this abyss. Here’s how freakin’ awesome this beer is: it kicks ass at a big beer festival where all the other beers usually kick ass. This is like a coffee/molasses/vanilla Jello shot. On wheels. Flying down a dead-end street at 90 miles an hour. I got a slight bit of soy, but mostly a killer roasted tobacco blast of alcohol followed by a sweet creamy wave of malt smoothness. Lord have mercy.

 timsilvia32 (211), born in Michigan, North Carolina, USA
4.1 Aroma Appearance Flavor Palate Overall
8/105/58/105/515/20
Sep 7, 2008  
"Batch 2" Black pour with a deep brown head and ruby accents around. Dark fruit, roast/burnt malt, alcohol aromas. There is a lot in this one, really attacks the taste buds. Some roast malt and coffee, bakers chocolate. More plum and port wine, with some barrel like characteristics. Long lingering with some alcohol burn in the finish. Split the first bottle, not sure I could drink an entire one myself. An impressive offering from Avery, of which I’ve been pleased with many of lately.


 Flyer (108), Hartland, Wisconsin, USA
3.9 Aroma Appearance Flavor Palate Overall
6/104/58/103/518/20
Sep 7, 2008  
Brown-tinged black pour with a thick, coffee-froth colored head. Prunes and anise on the nose. Flavors of dates and prunes and some burnt oak, followed by chocolate, cherry, and the as-advertised "double espresso finish." Sweeter even than liqueur. A sipping beer in the most literal sense. More than 2-3 ounces would be too much, and more than 1-2 times a month would lbe too often. In that context, excellent.


 cmillward (170), Orlando, Florida, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/59/103/516/20
Sep 6, 2008  
Bottle, batch 1. Sampled summer 2008, thanks boboski.
Pours pitch black with a brown head which quickly fades away. On the nose, caramel, butterscotch, dark fruits, chocolate and some sherry notes. In the flavor, chocolate, caramel, butterscotch, figs, dates, raisins, quite sweet, alcohol is evident. Quite strong, but high on flavor! A little cloying and heavy in the mouth.


 FROTHINGSLOSH (1488), GREENSBURG, Pennsylvania, USA
4.3 Aroma Appearance Flavor Palate Overall
9/105/58/104/517/20
Sep 1, 2008  
Sampled from a 12 oz brown bottle this beer poured thick, black and oily with a medium sized dark brown head. The aroma was sweet bourbon, roasty malts and floral hops. Very complex on the nose but a bit of the alcohol shows through. The flavor was richly complex and intense with notes of port wine, cherry, licorice, roasty malts and honey. There is an incredibly intense and long finish of port and licorice. The flavors practically sear themselves on to your tongue. Almost too intense. Remarkable!


 CaptBier (252), Birmingham, Alabama, USA
4.4 Aroma Appearance Flavor Palate Overall
7/105/59/105/518/20
Aug 31, 2008  
A pitch black beer with no head. The aroma is very sweet with primary notes of coffee, but also with light notes of vanilla and alcohol. The flavor is very sweet with a powerful presence of alcohol (no wonder), which burns the mouth slightly, the flavor also contains quite strong chocolate notes and lesser notes of wood, leading to a dry end. A very complex beer.




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