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Avery Out of Bounds Stout

Avery Out of Bounds Stout - Dry Stout

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 Percentile 
91
overall
Brewed by Avery Brewing Company
Style: Dry Stout

Boulder, Colorado USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6863.57/5.03.56/5.05.1%95English pint
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Commercial Description:
This big, roasty stout takes flavor to the extreme. We aren't afraid to use plenty of rich roasted barley and a mountain of hops to give this full-bodied stout that little extra something you've been looking for in a beer.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 faroeviking (6024), Republica Vikingo de las, Faroe Islands
4.2 Aroma Appearance Flavor Palate Overall
7/104/510/104/517/20
Jan 1, 2007  
Now thats an amazing brew! Pitch black colour. Roasted malts and chocolate in the aroma. Flavour of good chocolate and coffee, hoppy. Long aftertaste.


 smashteroid (227), USA
3.5 Aroma Appearance Flavor Palate Overall
6/104/57/104/514/20
Dec 30, 2006  
12 oz. bottle. served cold. pours black with a very thin tan colored head that quickly fades, leaving only a slight ring around the edges of the glass. aroma is very strong: roasted malt, chocolate and coffee. taste is more coffee than chocolate. and a slight sharpness/bite at the tail end. a pretty good stout.


 taffurs888 (121), Pittsburgh, Pennsylvania, USA
2.9 Aroma Appearance Flavor Palate Overall
6/105/56/103/59/20
Dec 26, 2006  
Loots of coffee, and malt. Seemed a little too carbonated for my buds. Has a roast taste too it at the end of your sip


DeuceDeuceOU (51), Athens/Cleveland, Ohio, USA
3.5 Aroma Appearance Flavor Palate Overall
8/104/55/103/515/20
Dec 26, 2006  
Typical Colors, but a lot more roast and chocolate in the aroma. Very well ballanced and very full bodied until the end when it somehow feels like it dies in your mouth. A fantastic stout, but nothing I haven’t expireinced before.


 pnista (1008), Bloomington, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Dec 23, 2006  
Pours dark brown to nearly black with a big bubbled though not quite loose sizeable tan head, dissipating quickly. The nose is dead on dry stout. Roasty, a touch lactic, a bit of a floral sort of English hop. No discernible sweetness. The palate is about where it should be for the style. Not too thick, not too thin, not a lot of carbonation, but as it doesn’t strike a chord with me, it’s hard to put it over the average. The flavors really shine on this brew though. A very light sweetness is cut by a roastiness and and an acidity. There’s some coffee, but really no charcoal. There’s some floral hops up under that roast, to really round this out and make the flavors bright. This beer demonstrates rather well how the style can be so unbalanced, and still entirely drinkable. The finish is roast with some lactic tasting slightly acidic points. The finish is straight up coffee (not the gourmet stuff, but a strong cup of joe). This really one ups Guinness.


 tcruicks (282), Bloomington, Indiana, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/103/516/20
Dec 23, 2006  
This beer looks nice- very dark with a thin-medium brown head. It smells rich and chocolatey, which I like. Lots of roast in the flavor. Dry finish with some hops. Its simple but very enjoyable.


 ogglethorp (882), Ohio, USA
2.9 Aroma Appearance Flavor Palate Overall
5/103/55/103/513/20
Dec 18, 2006  
Bottle. Pours a dark brown with a smallish tan colored head. Aroma roasted malt, chocolate. Flavor is chocolate, roasted malts, some coffee. Palate is medium at best, mildly carbonated, dry finish. So-so.


 beerbill (1918), Laurel, New York, USA
3.7 Aroma Appearance Flavor Palate Overall
7/105/57/104/514/20
Dec 12, 2006  
12 oz. bottle courtesy of my Secret Santa. Pours an opaque black with a big, creamy tan head with lots of staying power. The aroma, which I thought was a tad light, was pleasant nonetheless with roasted malt and chocolate noted. The flavor followed the aroma with a decent hop kick on the back end. Dry finish. A very solid beer.



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