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Avery Out of Bounds Stout

Avery Out of Bounds Stout - Dry Stout

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 Percentile 
91
overall
Brewed by Avery Brewing Company
Style: Dry Stout

Boulder, Colorado USA

bottled
common

on tap
common

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
6863.57/5.03.56/5.05.1%95English pint
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Commercial Description:
This big, roasty stout takes flavor to the extreme. We aren't afraid to use plenty of rich roasted barley and a mountain of hops to give this full-bodied stout that little extra something you've been looking for in a beer.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Theis (3617), Denmark
3.7 Aroma Appearance Flavor Palate Overall
5/105/57/105/515/20
Jun 2, 2006  
In the glass right now, from bottle. Lovely black, brown head. Smell: Coffee. Taste: strong hop, licorids, malts, a little coffee. Long bitter hoppy finish. More hoppy than expected, but not too much.


 GeneralGao (3051), Iowa City, Iowa, USA
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
May 30, 2006  
12 oz bottle. Opaque brown color with a light brown head that laced the glass. Smells of cola, light flowery hops, and a touch of anise and chocolate. Dry ans slightly roasty with a light sprucy hop flavor. Decent stout.


 hammenlind (738), Sundbyberg, Sweden
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
May 28, 2006  
Pours black with a thick sparkling creamy tan head. Roasted, malty, somewhat hoppy nose. Malty, slight burnt flavour with some acidity and hoppiness. Finish is rather bitter.


schwaiger (90), Laramie, Wyoming, USA
2.6 Aroma Appearance Flavor Palate Overall
5/104/55/103/59/20
May 24, 2006  
12 oz bottle poured an opaque black with an average sized light brown head. Nice lacing. The first aroma to come to me was heavy ashtray - not an altogether pleasing smell which may have posioned the rest of the beer for me. Notes of dark roast coffee, sweet chocolate, soy sauce, straw, and some charred something or other. Moderately bitter and salty with some chocolate and metal flavors. Soft carbonation, medium body, medium chalky finish. I was really expecting better from this one.


 Furseth (1328), Kungälv, Sweden
3.7 Aroma Appearance Flavor Palate Overall
7/104/58/103/515/20
May 23, 2006  
Bottle 190506. Dark red colour, with a white foam. Aroma of cofee and dark chocolate. Medium body, medium long finish.


 ChristianScheffel (4431), Odense, Denmark
4.4 Aroma Appearance Flavor Palate Overall
8/105/59/104/518/20
May 17, 2006  
Black with a medium lasting off-white head. Malt rich toasted aroma with some wood and smoke. Flavour is initially a battle between hops and roast barley sourness, with some great coffee notes and wood to follow. Good mouthfeel and long lasting aftertaste. Nice to see an American microbrew where "big" isn’t just in the alcohol percentage :)


 oldrtybastrd (1801), Morlautern, Germany/Great Falls, Montana, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
May 12, 2006  
Dark brown body with a small tan head. Aromas of chocolate/coffee/smoke. Flavor is a little bitter with the taste of chocolate and roasted malts.


 bager (2121), Copenhagen N, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/102/513/20
May 9, 2006  
Bottle. Almost black in colour with a medium brownish head. It’s kind of a mild stout. Slightly bitter. Hints of butter and chocolate. A bit too thin, but ok.



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