3.8 AROMA 8/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 16/20
Tap. Pours dark brown with average, creamy beige head; decent retention and lacing. Aroma is a heavy dose of fresh coffee with roasted and chocolate malts, earthy hops, light figs, and faint oak. Flavor is balanced roast malt and coffee dominate with faint supporting dark fruit esters, woody notes, and chocolate; dry finish with lingering coffee notes. Medium body and low carbonation.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20
On tap at the Avery Tap Takeover at The Common Table.
The beer pours a dark brown to black color with a tan head. The aroma has a ton of coffee in it. The coffee is also the star of the show in the flavor, but it is accompanied by a little bit of roasted malt and a hint of chocolate. There is some sweetness to the flavor which compliments the coffee nicely. Medium mouthfeel and medium carbonation.
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
Black pour khaki head. Nose is coffee, roasted malts, coffee, and more coffee. Great on the palate, coffee, roasted malts, bitter, light chocolate, and a bitter finish.
3.7 AROMA 8/10 APPEARANCE 4/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20
Draught at the brewery, on October 8, 2012
As Honduras Blend at 6.3% ABV and 51 IBU
Clear dark red color, brown head. Very roasted, very coffee taste. Medium mouthfeel, medium high bitterness. Coffee aftertaste. Mainly coffee scent.
3.9 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20
Draft at Brass Tap in Trinity. Pours a muddy dark brown color with a foamy tan head. Nice spotty/sudsy lacing along the glass. Great roasted coffee aroma and flavor. Excellent touch of bitterness in the finish. Tasty.
3.8 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20
On draft at The Brass Tap, poured a dark brown, almost black color. Aromas of coffee, light roast, coffee, some chocolate, and more coffee. Flavors are the same with some dry earth thrown in, a nice surprise on tap, glad I got to try it.
4.1 AROMA 9/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20
On tap at Avery. Pours near black. Loads of coffee. Some underlying dry roast. Really excellent coffee beer.
4.2 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 17/20
On tap at brewery. Very dark brown with a creamy tan head. Strong drip coffee chocolate and caramel aroma and taste with rich chocolate and coffee flavors dominating and some subtle citeus notes hiding in the background. Nice velety palate. Outstanding.
4.1 AROMA 8/10 APPEARANCE 4/5 TASTE 9/10 PALATE 4/5 OVERALL 16/20
On draft at Avery, and a good way to celebrate rating 1600. A light stout, with flavors of chicory, coffee, dark chocolate, and roasted malts. Superb.
3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20
Brown pour with tan head and lace. Aroma of chocolate and light coffee. Chocolate with a light to medium coffee/malt bitter. Medium full bodied with good carbonation. ACAT11
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