3.7 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 15/20 decaturstevo (3669) - decatur, Tennessee, USA - MAR 1, 2012
Brown pour with tan head and lace. Aroma of chocolate and light coffee. Chocolate with a light to medium coffee/malt bitter. Medium full bodied with good carbonation. ACAT11
4.2 AROMA 10/10 APPEARANCE 5/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 Aml42000 (375) - Washington, USA - FEB 27, 2012
Nice coffee stout. The nose shows more of a coffee bean/vegetal character than a roasted aroma. Full bodied, but with a nice Effervesscent mouthfeel. Long, rich finish.
3.3 AROMA 7/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 kp (10404) - Woodstock, Georgia, USA - DEC 25, 2011
Date: January 29, 2011
Mode: Firkin
Source: Beerfest, ACAT 2011
Appearance: black, frothy beige head, drippy lace
Aroma: huge coffee aroma, roasted malt
Flavor: rich roasted malt flavor, dark chocolate bitterness, touch of coffee, long black malt finish
Aroma: 7/10; Appearance: 7/10; Flavor: 6/10; Palate: 6/10; Overall: 13/20
Rating: 3.3/5.0 Drinkability: 7/10
Score: **+ /4
4.3 AROMA 8/10 APPEARANCE 5/5 TASTE 8/10 PALATE 5/5 OVERALL 17/20 ads135 (514) - Lawrence, USA - DEC 4, 2011
I probably chronically overrate decent stouts, but this is another great one and one of the most solid beers I’ve had from Avery. Dry, sweet, with chocolate and especially coffee. (8/9/2010)
4.5 AROMA 10/10 APPEARANCE 3/5 TASTE 9/10 PALATE 4/5 OVERALL 19/20 craftbeerdesign (1980) - Alpharetta, Georgia, USA - OCT 21, 2011
taster at the Avery taproom on 10/2/11. dark brown pour with a small tan head. big coffee nose with light sweetness / milk and light whiskey. full smooth body with coffee, chocolate, sweet cream and roasted malts. sweet, roasted finish... very smooth.
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 3/5 OVERALL 17/20 dnstone (1837) - Alamogordo, New Mexico, USA - OCT 9, 2011
"Miz Susan’s Blend"
Deep coffee brown with a soft tan head. Aroma is straight up coffee. Truel like coffee beer; the iced coffee of beers.
4 AROMA 8/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 16/20 notalush (3740) - Denver, Colorado, USA - OCT 1, 2011
I love a well-integrated coffee stout and this sure is one of them - a lot of dark roast, whole bean goodness, without the high acidity and bitterness that often comes along with extracting so much coffee flavor - smooth dark, chocolately malt sweetness underneath, but the coffee is the star here - tasty.
3.6 AROMA 7/10 APPEARANCE 4/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 arminjewell (3096) - Parker, Colorado, USA - SEP 30, 2011
Poured dark black with thin off white almost tan head, aroma had big notes of coffee grounds, some chocolate, roasted malt, touch of caramel in there but the coffee really dominated. Taste was like drinking coffee in beer, tasty but a bit thin. Also had some chocolate, roast, caramel, slight hint of grass, finishing with more coffee bittering and dry at the end.
3.2 AROMA 6/10 APPEARANCE 4/5 TASTE 6/10 PALATE 3/5 OVERALL 13/20 crajun (458) - , Texas, USA - JUL 23, 2011
on tap at brewer; need to try again as I didn’t get the coffee aroma or flavor that others are touting. It was smoother than the out of bounds but didn’t get the coffee flavor/aroma...
3.6 AROMA 6/10 APPEARANCE 4/5 TASTE 8/10 PALATE 4/5 OVERALL 14/20 bigbish (378) - Colorado, USA - JUN 30, 2011
This is a really good stout, but not my favorite one that they make. This is lighter, and easy to drink in a session. Great stuff. Try it with coffee at the brewery. Its great.
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