3.4 AROMA 7/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 14/20 Sparky (2128) - Phoenix, Arizona, USA - AUG 4, 2008
Bomber. Pours a cloudy honey color with one finger white head and nice lacing. Nose is mild apricot/citrus aroma and yeast. Taste is yeast, light bubblegum, spice and a bitter hop finish mixed with alcohol. Medium, tingly mouth feel. Not bad, but not something I would seek out again.
2.6 AROMA 8/10 APPEARANCE 3/5 TASTE 5/10 PALATE 2/5 OVERALL 8/20 nimbleprop (2126) - SouthWest, Washington, Washington DC, USA - NOV 14, 2006
Poured a peachy, orange color with a thin whispy white head. More hop fragrance than I imagined, slightly piney but also contains grainy, yeasty and a sweet, candy aroma like bubblegum. Initial flavor is sweet and candy like, but the finish brings a strange flavor of medicine. I was disappointed in the flavor and the finish.
3.2 AROMA 7/10 APPEARANCE 3/5 TASTE 5/10 PALATE 3/5 OVERALL 14/20 bager (2121) - Copenhagen N, DENMARK - SEP 13, 2006
Bottled. Golden orange coloured with a rather large head. Malty and sweet. Very sweet. Notes of citrus and honey and maybe a faint hint of apples.
4.4 AROMA 9/10 APPEARANCE 5/5 TASTE 9/10 PALATE 5/5 OVERALL 16/20 mkobes (2121) - paramus, New Jersey, USA - MAY 9, 2004
Yellowish orange in color with a light head. Fruity aroma mix of dried fruit. Excellent. Very thick. full bodied. Warming beer.
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 4/5 OVERALL 14/20 scraff (2118) - Baltimore, Maryland, USA - APR 12, 2005
Sparkling dark gold and yellow, big creamy off white head. Sweet nose of Belgian candi sugar, spices and breadiness, with touches of fuzzy fruit sprinkled throughout. Flavor is similar with a light fruity sweetness that sets this off, but on par with Avery, a nice hop bitterness checks in on the backside to keep everything in check. Unfortunately, the ABV shines a bit too much in my opinion, and at times, this is also on par with Avery. "Take it down a notch Scotty". Medium bodied, light carbonation, drying, spicy fruit finish. Still a nice brew however, but in my opinion, oak aging this one in a chardonnay wine barrel could make this one a true winner. Adam...so what’s the ETA on the barrel aged series?
3.3 AROMA 7/10 APPEARANCE 3/5 TASTE 6/10 PALATE 3/5 OVERALL 14/20 mds (2115) - Toronto, Ontario, CANADA - NOV 11, 2005
bottle. I picked this up in Phoenix in December 2004 so it’s at least 11 months old - probably older. clear copper body with a small whitish head. aroma is fairly hot with malt, yeast, and pear notes. body is fruity yeast and fairly warm. somewhat thin and lacking any depth. once again, the alcohol is felt in the finish. some Belgian-style characteristic bread flavours. it’s good, but it could have been much more!
3.7 AROMA 7/10 APPEARANCE 3/5 TASTE 8/10 PALATE 4/5 OVERALL 15/20 jimhilt (2112) - Bow, New Hampshire, USA - APR 23, 2005
Pours with a one-finger cream head, fades quickly and leaves no lace. Clear amber color. Light carbonation and medium bodied. Nose is peach/spices. Starts with a sweet, spicey flavor but the alcohol is there, hops are there at the finish. Different from Belgian strong pales but not bad. $6.20 for a 22oz bottle from Colonial Spirits Acton, Ma.
3.6 AROMA 8/10 APPEARANCE 3/5 TASTE 7/10 PALATE 3/5 OVERALL 15/20 BeerLimey (2112) - California, USA - MAR 3, 2003
Tropical fruits aroma and tangerine flavor. Strong citrus finish. Shortbread sweetness develops as it warms.
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